{"title":"Anne Love","description":null,"products":[{"product_id":"gardening-in-oman-and-the-uae-book-anne-love-9789948158172","title":"Gardening in Oman and the UAE","description":"Este manual es una introducci n a las distintas cocinas regionales chinas: Shandong, en el norte; Jiangnan, en el este; Guangdong, en el sur; y Sichuan, en el sudoeste, con hincapi  en la cocina cotidiana. Tofu, arroz y huevos, carne, pescado y verduras, sopas y fideos, dumplings y bao zi, e incluso platos fr os o dulces y condimentos tienen su secci n en estas p ginas. Veremos desfilar desde los grandes cl sicos, como el mapo tofu, el cerdo Dongpo o los fideos dan dan, hasta los platos m s tradicionales, como el congee de ternera o la tortilla con ostras. Las p ginas tem ticas y t cnicas proporcionan las claves para comprender la importancia de la comida en la cultura china: los modales y las costumbres en la mesa, las t cnicas b sicas, los distintos tipos de restaurantes y todo aquello que hace que la cocina desempe e un papel central en las relaciones sociales. UNA GU A ESENCIAL PARA COMPRENDER, APRENDER Y DISFRUTAR LA COCINA CHINA. \u003cp\u003e\u003c\/p\u003e This manual is an introduction to the various regional Chinese cuisines: Shandong in the north, Jiangnan in the east, Guangdong in the south, and Sichuan in the southwest, with an emphasis on everyday cooking. Tofu, rice and eggs, meat, fish and vegetables, soups and noodles, dumplings and bao zi, and even cold dishes, sweets, and condiments each have their section within these pages. You will encounter both great classics, such as \u003ci\u003emapo tofu\u003c\/i\u003e, \u003ci\u003eDongpo pork\u003c\/i\u003e, and \u003ci\u003edan dan noodles\u003c\/i\u003e, and more traditional dishes, like beef congee or oyster omelet. Themed and technical pages provide key insights into the importance of food in Chinese culture: table manners and customs, basic techniques, different types of restaurants, and everything that makes cuisine a central element of social relationships. AN ESSENTIAL GUIDE TO UNDERSTAND, LEARN, AND ENJOY CHINESE CUISINE.","brand":"WoB","offers":[{"title":"GB \/ GOOD \/ INTERNAL","offer_id":49553665130769,"sku":"GOR007417312","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49556567851281,"sku":"GOR006453815","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ WELL_READ \/ INTERNAL","offer_id":50951672463633,"sku":"GOR011431754","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ GOOD \/ SBYB","offer_id":51873078608145,"sku":"CIN9948158172G","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":53225167192337,"sku":"CIN9948158172VG","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/9948158172.jpg?v=1751001118"}],"url":"https:\/\/www.worldofbooks.com\/collections\/author-books-by-anne-love.oembed","provider":"World of Books ","version":"1.0","type":"link"}