{"title":"Christophe Felder","description":"\u003cp\u003eIndulge in the exquisite world of Christophe Felder, a master pâtissier whose books unlock the secrets to perfect French pastries and desserts. A must-have for baking enthusiasts seeking elegance and flavour.\u003c\/p\u003e","products":[{"product_id":"patisserie-book-christophe-felder-9780847839629","title":"Patisserie","description":"Newly updated and expanded with 3,500 step-by-step photographs, all the classics of French patisserie are made accessible for the home cook. For every serious home baker, French pastry represents the ultimate achievement. But to master the techniques, a written recipe can take you only so far—what is equally important is to see a professional in action, to learn the nuances of rolling out dough for croissaints or caramelizing apples for a tarte tatin. For each of the 233 recipes here, there are photographs that lead the reader through every step of the instructions. There has never been such a comprehensive primer on patisserie. The important base components—such as crème patisserie, pâte à choux, and chocolate ganache—are presented as stand-alone recipes. Once comfortable with these, the home baker can go on to tackle the famous and more complex creations—such as Éclairs, Saint-Honoré, Opéra—as well as feel empowered to explore new and original combinations. An entire chapter is devoted to decoration as well as sauces, syrups, and fillings. Whether used to develop skills or to refine techniques, to gain or simply broaden a repertoire, Patisserie dispels the mystery around classic French pastries, so that everyone can make them at home.","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49727353028881,"sku":"GOR008293101","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ WELL_READ \/ INTERNAL","offer_id":50713398739217,"sku":"GOR011155721","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ LIKE_NEW \/ INTERNAL","offer_id":51068597698833,"sku":"GOR010916917","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ NEW \/ INGRAM","offer_id":53078861512977,"sku":"NIN9780847839629","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ GOOD \/ INTERNAL","offer_id":53079924113681,"sku":"GOR011710339","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ GOOD \/ SBYB","offer_id":53476048568593,"sku":"CIN0847839621G","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0847839621.jpg?v=1751139093"},{"product_id":"petite-patisserie-book-christophe-felder-9780847869152","title":"Petite Patisserie","description":"Christophe Felder, along with his longtime collaborator, Camille Lesecq, are back with a new volume that focuses upon the delightful small pastries that are one of the highlights of the art of French baking. Both children and adults adore these often bite-size indulgences. Included here are all the fundamental recipes--the classics and the traditional favorites--along with original, inventive creations. Recipes include amandines, babas, biscuits, bostocks, creams, croquantes, croustillons, financiers, flans, madeleines, Alsatian manderlis, Napoleans, petits fours, sables, tartlets, and much more.  The book opens with a section on twenty-seven base recipes from which all others can be made, including pate brisee, pate sucree, sable breton, dacquoise, pate a choux, feuilletee rapide, and creme patissiere. It is then divided into chapters of increasing complexity, with a final chapter on funny cakes--playfully decorated small cakes designed to delight children or for parties. Each recipe comes with precise preparation and cooking times, step-by-step decorating tips, and suggestions for vegan and gluten-free alternatives--this seemingly petite package contains a wide range of sweet and simple pleasures to delight big and small gourmets alike.","brand":"WoB","offers":[{"title":"GB \/ NEW \/ GARDNERS","offer_id":49738316906769,"sku":"NGR9780847869152","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ LIKE_NEW \/ INTERNAL","offer_id":49924922704145,"sku":"GOR011475725","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":51416541430033,"sku":"CIN0847869156VG","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ GOOD \/ SBYB","offer_id":53144363008273,"sku":"CIN0847869156G","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0847869156.jpg?v=1751107366"},{"product_id":"gratins-book-christophe-felder-9781584792574","title":"Gratins","description":"For many Americans, gratin is synonymous with a beautifully browned dish containing some combination of potatoes and chicken baked with cheese and cream until a nice golden crust is formed on top. While that definition is inarguably true, in everyday French cooking, the gratin encompasses a wide range of ingredients, from fruit to fish to vegetables, and may be savory or sweet. Christophe Felder, pastry chef at the Michelin-starred Les Ambassadeurs, the restaurant of the luxurious Hotel Crillon in Paris, has been thrilling his guests with innovative gratins since he made his dazzling debut there at age twenty-four.In this beautifully designed volume, he shares 68 easy-to-prepare gratin recipes, from appetizers to desserts. Some are sophisticated and special, perfect for a festive dinner, while others are suitable for every day; all are quick to prepare. The recipes include a French Shepherd's Pie, a hearty one-dish meal; a Gratin of Garden Vegetables, a striking bouquet of garden-fresh flavors; and Raspberry-Passion Fruit Gratin in Puff Pastry, delicious brunch fare or a wonderful dessert. No heavy sauces are included in these light and luscious gratins, and the recipes take full advantage of fresh seasonal ingredients.If you adore crusty baked dishes, you'll adore Gratins -- the last word on comfort food.-- A collection of sweet and savory recipes for the home cook from one of France's top pastry chefs-- Gratins are everything a comfort food should be: creamy on the inside, golden and crusty on top-- The recipes are easy to prepare for every day or special occasions with no heavy sauces","brand":"WoB","offers":[{"title":"US \/ GOOD \/ SBYB","offer_id":50383222505745,"sku":"CIN1584792574G","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":50409171288337,"sku":"GOR005932885","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":50703012233489,"sku":"CIN1584792574VG","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1584792574.jpg?v=1751245782"},{"product_id":"cremes-book-christophe-felder-9782830708684","title":"Les Cremes","description":null,"brand":"WoB","offers":[{"title":"- \/ - \/ INTERNAL","offer_id":53382388777233,"sku":null,"price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":53382389072145,"sku":"GOR014890474","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/9782830708684.jpg?v=1775549633"},{"product_id":"gateaux-book-christophe-felder-9780847858651","title":"Gateaux","description":"Classic French pastry represents the pinnacle of control, elegance, and technique. From jewel like caneles and madeleines in a window case to burnished brioches at the boulangerie to showstopper centrepiece desserts at five-star restaurants, everyone loves a perfect bake.  Felder includes French classics such as sables, eclairs, Saint-Honore cake, tarte tatin, and croquembouche, regional recipes from Alsace, Brittany, and Provence, as well as his own twists on Belgian (Speculoos), German (Black Forest cake), and Australian (Pavlova) desserts.  Each beautiful photograph will inspire bakers of all levels while step-by-step pictures clearly illustrate techniques such as making fondant flowers, constructing a charlotte, and braiding a brioche.","brand":"WoB","offers":[{"title":"- \/ - \/ INTERNAL","offer_id":53395578257681,"sku":null,"price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":53395578355985,"sku":"GOR009692973","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/9780847858651.jpg?v=1775818116"}],"url":"https:\/\/www.worldofbooks.com\/collections\/author-books-by-christophe-felder.oembed","provider":"World of Books ","version":"1.0","type":"link"}