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Bush's broccoli-hatred, why supertasters like salt, and why nontasters are more likely to be alcoholics. \u003cp\u003e\u003c\/p\u003eA fascinating story with a beginning some half a billion years ago.McQuaid's tale is about science, but also about culture, history and, one senses, our future (\u003ci\u003eScientific American\u003c\/i\u003e). \u003ci\u003eTasty\u003c\/i\u003e offers a delicious smorgasbord of where taste originated and where it's going--and why it changes by the day.","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49588224950545,"sku":"GOR008880165","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":50312426193169,"sku":"CIN1451685009VG","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ GOOD \/ SBYB","offer_id":50383664644369,"sku":"CIN1451685009G","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ GOOD \/ INTERNAL","offer_id":50694210584849,"sku":"GOR014038284","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ WELL_READ \/ SBYB","offer_id":52106544513297,"sku":"CIN1451685009A","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1451685009.jpg?v=1751447074"},{"product_id":"tasty-book-john-mcquaid-9781451685015","title":"Tasty","description":"A fascinating blend of culinary history and the science of taste (\u003ci\u003ePublishers Weekly\u003c\/i\u003e, starred review), from the first bite taken by our ancestors to ongoing scientific advances in taste and today's foodie revolution. \u003cp\u003e\u003c\/p\u003eCan't resist the creamy smoothness of butter? 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Bush's broccoli-hatred, why supertasters like salt, and why nontasters are more likely to be alcoholics. \u003cp\u003e\u003c\/p\u003eA fascinating story with a beginning some half a billion years ago.McQuaid's tale is about science, but also about culture, history and, one senses, our future (\u003ci\u003eScientific American\u003c\/i\u003e). \u003ci\u003eTasty\u003c\/i\u003e offers a delicious smorgasbord of where taste originated and where it's going--and why it changes by the day.","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49861683413265,"sku":"GOR008699388","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ GOOD \/ SBYB","offer_id":50481912021265,"sku":"CIN1451685017G","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ NEW \/ INGRAM","offer_id":51026976833809,"sku":"NIN9781451685015","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":51461898502417,"sku":"CIN1451685017VG","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ GOOD \/ INTERNAL","offer_id":53269883126033,"sku":"GOR008769368","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1451685017.jpg?v=1751305775"},{"product_id":"tasty-the-art-and-science-of-what-we-eat-cd-9781494507022","title":"Tasty","description":"Taste has long been considered the most basic of the five senses because its principal mission is a simple one: to discern food from everything else. 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