{"title":"Leslie Revsin","description":null,"products":[{"product_id":"simpler-the-better-book-leslie-revsin-9780471482321","title":"The Simpler the Better","description":"125 quick-and-easy recipes for swift, sophisticated cooking Today's home cooks demand books that provide quick, convenient ways to serve tasty meals. That's what The Simpler The Better series is all about. This unique cookbook features 125 short, fabulously appealing Italian recipes that require only three to eight ingredients, three easy steps, and a maximum cooking time of 30 minutes. From savory soups to sweet desserts, readers can choose among such delights as Rosemary-Pepper Pizza Bread; Fresh Arugula, Blood Orange, and Fennel Salad; Linguini with Butter, Parmesan Cheese, and Mushrooms; Chicken Breast with Pancetta and Sage; and Figs with Orange and Basil. Acclaimed chef Leslie Revsin makes the recipes accessible but inventive enough to serve for company as well as for everyday dinners.","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49635909894417,"sku":"GOR005388661","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":50433254785297,"sku":"CIN0471482323VG","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0471482323.jpg?v=1750697601"},{"product_id":"great-fish-quick-book-leslie-revsin-9780385485388","title":"Great Fish, Quick","description":"Language learning materials development remains a surprisingly under-supported aspect of language teaching. This book constitutes a much-needed resource in the area, aiming to support and advance the craft of materials design. The volume offers a snapshot of the contemporary influences on language learning materials development from diverse perspectives around the globe. These influences include the demands of teaching ESOL in Britain and Ireland, the impact of Corpus Linguistics, the needs of young learners and of diverse worldwide audiences, the development of intercultural competence, as well as the integration of L2 acquisition research. Contributors to the volume are drawn from a broad range of teaching, research and materials development backgrounds. The book includes some chapters based on papers given at the MATSDA (Materials Development Association) 2008 conference.","brand":"WoB","offers":[{"title":"US \/ GOOD \/ SBYB","offer_id":50145891385617,"sku":"CIN0385485387G","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":50512862183697,"sku":"CIN0385485387VG","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ GOOD \/ INTERNAL","offer_id":51430018515217,"sku":"GOR014271974","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":51448554848529,"sku":"GOR007838140","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ WELL_READ \/ SBYB","offer_id":52630131147025,"sku":"CIN0385485387A","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0385485387.jpg?v=1751196298"},{"product_id":"simpler-the-better-book-leslie-revsin-9780471482314","title":"The Simpler the Better","description":"\u003cp\u003eDieses Buch bietet eine umfassende historische Analyse der Preisrevolution des 16. und 17. Jahrhunderts, die sich als tiefgreifende Ver nderung der europ ischen Wirtschaft darstellte. Der Autor Georg Wiebe untersucht die Gr nde f r diesen Wandel und ihre Auswirkungen auf die Gesellschaft. Es ist ein wichtiges Werk f r Historiker und Wirtschaftsexperten.\u003c\/p\u003e\u003cp\u003eThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.\u003c\/p\u003e\u003cp\u003eThis work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.\u003c\/p\u003e\u003cp\u003eScholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.\u003c\/p\u003e","brand":"WoB","offers":[{"title":"US \/ GOOD \/ SBYB","offer_id":50354831294737,"sku":"CIN0471482315G","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":52976891298065,"sku":"CIN0471482315VG","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":53362457739537,"sku":"GOR005926432","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0471482315.jpg?v=1750741078"},{"product_id":"come-for-dinner-book-leslie-revsin-9780471420101","title":"Come for Dinner","description":"Make every meal a feast and every moment with loved ones an occasion with Come for Dinner  \"Before chefs became philosophers, trendsetters, and TV stars, there was Leslie Revsin, a cook whose instinct for flavor is matched only by her sense of nurture. She has never stopped cooking from the heart, and I have never stopped wishing I could cook just like she does every night of the week. Now that she's written a book, I can.\"  -Molly O'Neill, host of the PBS series Great Food and author of the New York Cookbook  \"The food revolution continues: simpler, less fussy, more delicious dining. With this great new book, Leslie Revsin is leading the charge!\" -David Rosengarten, Editor-in-Chief, The Rosengarten Report","brand":"WoB","offers":[{"title":"US \/ GOOD \/ SBYB","offer_id":50355467976977,"sku":"CIN0471420107G","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":50355470991633,"sku":"CIN0471420107VG","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ WELL_READ \/ SBYB","offer_id":53460093600017,"sku":"CIN0471420107A","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0471420107.jpg?v=1750976408"}],"url":"https:\/\/www.worldofbooks.com\/collections\/author-books-by-leslie-revsin.oembed","provider":"World of Books ","version":"1.0","type":"link"}