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It is definitely reader-friendly and easy for parents to guide their children to read together before bedtime. Enjoy reading","brand":"WoB","offers":[{"title":"US \/ WELL_READ \/ SBYB","offer_id":49940023968017,"sku":"CIN0134204611A","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ GOOD \/ SBYB","offer_id":51804091253009,"sku":"CIN0134204611G","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":52732731359505,"sku":"CIN0134204611VG","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0134204611.jpg?v=1780652599"},{"product_id":"foods-book-margaret-mcwilliams-9780134204581","title":"Foods","description":"For courses in experimental foods, food science, and related topics          Preparing aspiring professionals with clearly written, in-depth scientific coverage of food and its safe preparation.     Never before has food received so much attention. Today's news shines a spotlight on food, food science, and nutrition — beckoning today’s readers to an exciting career in this essential industry. Foods: Experimental Perspectives, Eighth Edition blends the underlying science with discussion of GMOs, sustainability, healthy and trendy food choices, and other current consumer issues. Its clear presentation of the science guides readers through complex concepts that influence practices in food preparation and product development.      The study of foods begins with an in-depth presentation of carbohydrates and food sources, followed by a careful look at lipids, and ultimately proteins and their principal sources. Aspects of the food supply, including safety, preservation, and additives are then examined. Discussion of the research process and evaluation techniques used in food research and product development close the text. Professional vocabulary is developed through margin definitions and a substantial glossary, while other learning aids — chapter objectives, summaries, study questions, \"Food for Thought\" boxes, and photos — support the reader's journey through the exciting look at food, food science, and food safety.","brand":"WoB","offers":[{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":50125730971921,"sku":"CIN0134204581VG","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ LIKE_NEW \/ SBYB","offer_id":50136825823505,"sku":"CIN0134204581LN","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ GOOD \/ SBYB","offer_id":50274983444753,"sku":"CIN0134204581G","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0134204581.jpg?v=1751194368"},{"product_id":"food-fundamentals-book-margaret-mcwilliams-9780132747738","title":"Food Fundamentals","description":"FOOD FUNDAMENTALS, 10\/e integrates the scientific principles of safe and nutritious food preparation with the basic techniques students need to work effectively with food. It introduces the scientific basis of current practices and procedures, and explains ingredients both as nutrient sources and as food product components. The effects of preparation techniques are discussed in the context of the science underlying food manipulation, ingredients, ratios, effects of heat and cold, storage, preservation, and evaluation. Foods from diverse cultures are covered, and “Cultural Accents” features present a global perspective. Study aids include “Key Concepts” chapter roadmaps; “Science Notes” and “Industry Insights”; “Judging Points” to help students evaluate food products; updated web links; and many new illustrations. Fully revised to reflect MyPlate and the 2010 Dietary Guidelines for Americans, this edition adds more information on healthy food choices, labeling, vegetarian diets, and gluten-free products.","brand":"WoB","offers":[{"title":"US \/ GOOD \/ SBYB","offer_id":50155029397777,"sku":"CIN0132747731G","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":52102982598929,"sku":"CIN0132747731VG","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ WELL_READ \/ SBYB","offer_id":53396807287057,"sku":"CIN0132747731A","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0132747731.jpg?v=1751132575"},{"product_id":"food-fundamentals-book-margaret-mcwilliams-9780916434397","title":"Food Fundamentals","description":null,"brand":"WoB","offers":[{"title":"US \/ GOOD \/ SBYB","offer_id":50366744133905,"sku":"CIN0916434397G","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0916434397.jpg?v=1750787663"},{"product_id":"illustrated-guide-to-food-preparation-book-margaret-mcwilliams-9780808734208","title":"Illustrated Guide to Food Preparation","description":null,"brand":"WoB","offers":[{"title":"US \/ GOOD \/ SBYB","offer_id":50367064473873,"sku":"CIN0808734202G","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0808734202.jpg?v=1750914714"},{"product_id":"food-around-the-world-book-margaret-mcwilliams-9780133457988","title":"Food Around the World","description":"Discover the evolution of food.          Food Around the World: A Cultural Perspective, 4e is a unique and fascinating text examining the geography, history, economic, religious, and cultural factors influencing food consumption and availability. Appropriate for all students, especially those in food science, dietetics, and nutrition, it examines cultural food patterns and fosters an appreciation for various regions, nations, and cuisines. Chapters explore how and why different regions developed their unique cuisines and include recipes from each region. Vivid maps and photographs bring global cultures and foods to life as students travel through each chapter. Extensive learning tools help students master material and make the text an instructor-friendly resource.          Teaching and Learning Experience          This text provides a comprehensive and engaging cultural examination of food around the globe. It provides:       Cultural insight through food: Chapters use food as an engaging avenue of insight into cultures around the world.    Well-rounded understanding: Detailed chapters present topics with proper context and include effective learning tools.    Opportunities to experience global cuisine: Students can create dishes from around the world, bringing topics from the text to life in the kitchen.    Rich visuals to engage readers: Numerous maps, photos, and figures illustrate and support the text and engage visual learners.","brand":"WoB","offers":[{"title":"US \/ GOOD \/ SBYB","offer_id":50465272496401,"sku":"CIN0133457982G","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":53092819861777,"sku":"CIN0133457982VG","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0133457982.jpg?v=1751132685"},{"product_id":"foreign-food-adventures-book-margaret-mcwilliams-9781796057263","title":"Foreign Food Adventures","description":null,"brand":"WoB","offers":[{"title":"US \/ NEW \/ INGRAM","offer_id":51231227085073,"sku":"NIN9781796057263","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ NEW \/ INGRAM","offer_id":52430363361553,"sku":"NLS9781796057263","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1796057266.jpg?v=1751090995"},{"product_id":"foreign-food-adventures-book-margaret-mcwilliams-9781796057270","title":"Foreign Food Adventures","description":null,"brand":"WoB","offers":[{"title":"- \/ - \/ -","offer_id":51231246385425,"sku":"","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ NEW \/ INGRAM","offer_id":51231248384273,"sku":"NIN9781796057270","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ NEW \/ INGRAM","offer_id":52433305338129,"sku":"NLS9781796057270","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1796057274.jpg?v=1750930460"}],"url":"https:\/\/www.worldofbooks.com\/collections\/author-books-by-margaret-mcwilliams.oembed","provider":"World of Books ","version":"1.0","type":"link"}