{"title":"Nathan Constantine","description":null,"products":[{"product_id":"history-of-cannibalism-book-nathan-constantine-9780572032234","title":"A History of Cannibalism","description":null,"brand":"WoB","offers":[{"title":"GB \/ LIKE_NEW \/ INTERNAL","offer_id":49518375436561,"sku":"GOR013638695","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49639052837137,"sku":"GOR002197633","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ GOOD \/ INTERNAL","offer_id":49749806547217,"sku":"GOR001849191","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0572032234.jpg?v=1751041204"},{"product_id":"history-of-cannibalism-book-nathan-constantine-9780785821588","title":"A History of Cannibalism","description":"Written in a blisteringly honest, no-holds-barred style of narration, \u003cem\u003eA History of Cannibalism\u003c\/em\u003e investigates the three primary motives for cannibalism--desperation, duty, and desire--and presents startling evidence that challenges cultural and moral perceptions to break the oldest taboo in the Western world. \u003cp\u003e\u003c\/p\u003eThis book offers fascinating insight into the forces that lie deep within the human psyche, such as how some societies view duty cannibalism as integral to existence, necessary, and socially acceptable; why humans turn to desperation cannibalism under extreme stress; and explains how men such as Albert Fish and Ed Gein practiced desire cannibalism for their own emotional and\/or sexual gratification. \u003cp\u003e\u003c\/p\u003e\u003cem\u003eA History of Cannibalism\u003c\/em\u003e's multi-pronged approach uses material from complementary areas such as psychology, sociology, criminology, history, and anthropology to help readers understand a concept that is typically difficult, and uncomfortable, to comprehend.","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49585937645841,"sku":"GOR013372974","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ GOOD \/ SBYB","offer_id":50528140787985,"sku":"CIN0785821589G","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":50918902661393,"sku":"CIN0785821589VG","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0785821589.jpg?v=1750882145"},{"product_id":"history-of-cannibalism-book-nathan-constantine-9781788285278","title":"A History of Cannibalism","description":null,"brand":"WoB","offers":[{"title":"US \/ GOOD \/ SBYB","offer_id":49744571138321,"sku":"CIN1788285271G","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":51322926694673,"sku":"CIN1788285271VG","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":51392258507025,"sku":"GOR009501526","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ GOOD \/ INTERNAL","offer_id":53514027761937,"sku":"GOR009861308","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1788285271.jpg?v=1750724203"},{"product_id":"history-of-cannibalism-book-nathan-constantine-9781788285940","title":"A History of Cannibalism","description":"\u003cp\u003eDesperation, duty and desire - the three primary motives for breaking what is the oldest taboo in the Western world, cannibalism. This book investigates all three and presents startling evidence that will challenge cultural and moral perceptions as never before.\u003cbr\u003e \u003cbr\u003e It explains how in some societies, 'duty' cannibalism has been integral to existence and viewed as both necessary and socially acceptable. If most people find such a concept difficult to comprehend, they might just be able to reserve judgement on those driven to eat companions out of sheer desperation in order to survive.\u003cbr\u003e \u003cbr\u003e But, by far the most disturbing of the three types is 'desire cannibalism', practised by men such as Albert Fish and Ed Gein who ate human flesh simply because they wanted to. If the second type of cannibalism shows what we humans are capable of under extreme stress, this third gives a chilling insight into what some of us require for emotional and sexual gratification. This book offers no easy answers but a fascinating insight into the forces that lie deep within the human psyche.\u003c\/p\u003e","brand":"WoB","offers":[{"title":"US \/ GOOD \/ SBYB","offer_id":50400731627793,"sku":"CIN1788285948G","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":51300226695441,"sku":"CIN1788285948VG","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1788285948.jpg?v=1751411166"}],"url":"https:\/\/www.worldofbooks.com\/collections\/author-books-by-nathan-constantine.oembed","provider":"World of Books ","version":"1.0","type":"link"}