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From an unfortunate incident regarding Minestrone in Livorno and a proud defence of the humble meat loaf, to digressions on the unusual history of ice-cream, the side-effects of cabbage and the Florentines' weak constitutions, these writings brim with gossip, good cheer and an inexhaustible zest for life.","brand":"WoB","offers":[{"title":"GB \/ GOOD \/ INTERNAL","offer_id":49537999503633,"sku":"GOR004832047","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":50509845496081,"sku":"GOR002800428","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ LIKE_NEW \/ INTERNAL","offer_id":52836604969233,"sku":"GOR011792507","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0241951100.jpg?v=1751438919"},{"product_id":"science-in-the-kitchen-and-the-art-of-eating-well-book-pellegrino-artusi-9780802086570","title":"Science in the Kitchen and the Art of Eating Well","description":"Artusi's masterpiece is not merely a popular cookbook; it is a landmark work in Italian culture.","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49565288300817,"sku":"GOR007009757","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ NEW \/ GARDNERS","offer_id":49731325526289,"sku":"NGR9780802086570","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ LIKE_NEW \/ INTERNAL","offer_id":49884057567505,"sku":"GOR009676419","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ GOOD \/ SBYB","offer_id":50138707624209,"sku":"CIN0802086578G","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ GOOD \/ INTERNAL","offer_id":50152206467345,"sku":"GOR010174696","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":50582858498321,"sku":"CIN0802086578VG","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ NEW \/ INGRAM","offer_id":50984439644433,"sku":"NIN9780802086570","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ NEW \/ INGRAM","offer_id":52489125626129,"sku":"NLS9780802086570","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0802086578.jpg?v=1762596244"},{"product_id":"italianissimo-book-pellegrino-artusi-9780871401892","title":"Italianissimo","description":"Unless you aspire to perfection—to be, in short, a Cordon Bleu—you do not have to be born with a chef's hat on your head to become a good cook. All you need is to love to cook, pay close attention to details, form the habit of being precise, and choose only the finest materials. The best way to learn, of course, is to work under a capable cook; but even without that experience, with a book like mine to guide you, if you are serious, you can learn to cook.   —from the preface","brand":"WoB","offers":[{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":49918133731601,"sku":"CIN0871401894VG","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ NEW \/ INGRAM","offer_id":51009130135825,"sku":"NIN9780871401892","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":51071669371153,"sku":"GOR010006859","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ GOOD \/ SBYB","offer_id":51424091504913,"sku":"CIN0871401894G","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ NEW \/ INGRAM","offer_id":52407526555921,"sku":"NLS9780871401892","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0871401894.jpg?v=1751427083"},{"product_id":"exciting-food-for-southern-types-book-pellegrino-artusi-9780241956366","title":"Exciting Food for Southern Types","description":"In the spring of 2010, Lori Gosselin embarks on a once-in-a-lifetime mother-daughter trip to Greece with her daughter Natasha. One evening, while enjoying supper in a Greek taverna, Natasha poses an innocent question that rips the lid off Pandora's box. In her struggle to produce a satisfactory answer to the question, Lori stumbles upon a powerful, step-by-step system for healing emotional wounds. She has always known that episodes from the past could drain the joy from the present, as they had, even here in the serenity of Greece. Now she knows what to do about it. 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Almost half his recipes contain anecdotes or snippets of advice on subjects as varied as regional dialects and public health: While you may open the book to find out how to make Minestrone or a German cake, you will probably read on to find out how Artusi escaped cholera, or what the Austrian troops who occupied Northern Italy in the 1840's were like.","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":50190915043601,"sku":"GOR006175265","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ WELL_READ \/ SBYB","offer_id":50395163787537,"sku":"CIN1614272875A","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ NEW \/ INGRAM","offer_id":51039679545617,"sku":"NIN9781614272878","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":51329659404561,"sku":"CIN1614272875VG","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ GOOD \/ SBYB","offer_id":53397906915601,"sku":"CIN1614272875G","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1614272875.jpg?v=1751422034"},{"product_id":"art-of-eating-well-italy-s-most-treasured-cooking-book-pellegrino-artusi-9780679430568","title":"The Art of Eating Well: Italy's Most Treasured Cooking","description":null,"brand":"WoB","offers":[{"title":"- \/ - \/ -","offer_id":50480596910353,"sku":"","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ GOOD \/ SBYB","offer_id":50480597106961,"sku":"CIN0679430563G","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":51616358367505,"sku":"GOR007871463","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ WELL_READ \/ INTERNAL","offer_id":51891255804177,"sku":"GOR012215524","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ WELL_READ \/ SBYB","offer_id":52628439105809,"sku":"CIN0679430563A","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":53142795419921,"sku":"CIN0679430563VG","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0679430563.jpg?v=1750912226"},{"product_id":"la-scienza-in-cucina-e-l-arte-di-mangiar-bene-book-pellegrino-artusi-9788806238131","title":"La scienza in cucina e l'arte di mangiar bene","description":null,"brand":"WoB","offers":[{"title":"- \/ - \/ -","offer_id":50962747556113,"sku":"","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":50962747982097,"sku":"GOR010833347","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ GOOD \/ INTERNAL","offer_id":53347259023633,"sku":"GOR014864827","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/8806238132.jpg?v=1751417874"},{"product_id":"italian-cook-book-book-pellegrino-artusi-9781684930746","title":"Italian Cook Book","description":null,"brand":"WoB","offers":[{"title":"- \/ - \/ -","offer_id":51046288982289,"sku":"","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ NEW \/ INGRAM","offer_id":51046290784529,"sku":"NIN9781684930746","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/168493074X.jpg?v=1750722569"},{"product_id":"italian-cook-book-book-pellegrino-artusi-9781684930753","title":"Italian Cook Book","description":null,"brand":"WoB","offers":[{"title":"- \/ - \/ -","offer_id":51046780502289,"sku":"","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ NEW \/ INGRAM","offer_id":51046784532753,"sku":"NIN9781684930753","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1684930758.jpg?v=1750961008"},{"product_id":"vita-di-ugo-foscolo-book-pellegrino-artusi-9781021616937","title":"Vita Di Ugo Foscolo","description":null,"brand":"WoB","offers":[{"title":"- \/ - \/ -","offer_id":51087914533137,"sku":"","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ NEW \/ INGRAM","offer_id":51087917547793,"sku":"NIN9781021616937","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1021616931.jpg?v=1750853705"},{"product_id":"italianissimo-book-pellegrino-artusi-9780871405968","title":"Italianissimo","description":"\u003cp\u003eUnless you aspire to perfection--to be, in short, a \u003cem\u003eCordon Bleu\u003c\/em\u003e--you do not have to be born with a chef's hat on your head to become a good cook. 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