{"title":"Sheri Castle","description":null,"products":[{"product_id":"instantly-southern-book-sheri-castle-9781984822475","title":"Instantly Southern","description":"\u003cb\u003eFire up your multicooker or Instant Pot(R) and discover why Southern cuisine takes to the appliance like butter on a biscuit (\u003ci\u003eThe Washington Post\u003c\/i\u003e).\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e\u003cb\u003eNAMED ONE OF THE BEST COKBOKS OF THE YEAR BY \u003ci\u003eThe Atlanta Journal-Constitution\u003c\/i\u003e - \u003ci\u003eThe Washington Post \u003c\/i\u003e- \u003ci\u003eCountry Living \u003c\/i\u003e- \u003ci\u003eThe Post and Courier\u003c\/i\u003e\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003eFrom jambalaya to deviled eggs and praline cheesecake, in \u003ci\u003eInstantly Southern\u003c\/i\u003e you'll find 85 ways to get fresh, delicious, and soulful breakfasts, lunches, and dinners on the table with less fuss than ever. Featuring supermarket staples such as winter squash, beef chuck roast, pork shoulder, and sweet potatoes, as well as signature Southern ingredients like okra, greens, beans, and Bourbon, these dishes are easy to make and easier to love. \u003cp\u003e\u003c\/p\u003e\u003cb\u003e- Breakfasts: \u003c\/b\u003e Shrimp and Stoneground Grits; Ham and Cheese Bread Pudding; Hummingbird Coffee Cake with Pineapple Cream Cheese Glaze\u003cbr\u003e\u003cb\u003e- Hearty mains: \u003c\/b\u003e Holiday Ham with Ginger-Peach Glaze; Chicken and Fluffy Dumplings; Bourbon and Cola Beef Short Ribs\u003cbr\u003e\u003cb\u003e- Soups, salads, and healthy sides: \u003c\/b\u003e Winter Squash Soup with Apple Butter Cream; Barley, Peach, and Cherry Salad with Sweet Tea Vinaigrette; Quick Greens\u003cbr\u003e\u003cb\u003e- Dessert: \u003c\/b\u003eRed Velvet Cheesecake; Salted Caramel Banana Pudding; Pineapple-Upside Down \u003cp\u003e\u003c\/p\u003eWhether you're cooking for company or your family on a hectic night, there are plenty of tempting options for every meal of the day. \u003cp\u003e\u003c\/p\u003e\u003cb\u003ePraise for \u003c\/b\u003e\u003ci\u003e\u003cb\u003eInstantly Southern\u003c\/b\u003e\u003c\/i\u003e \u003cp\u003e\u003c\/p\u003eThis IP title shines a bit brighter than the rest of its ilk because the author is fun to read, and this cuisine takes to the appliance like butter on a biscuit.\u003cb\u003e--\u003ci\u003eThe Washington Post \u003c\/i\u003e\u003c\/b\u003e\u003cp\u003e\u003c\/p\u003eIf Sheri Castle gives me a kitchen tip, I take it seriously. She has completely convinced me that I can't cook another day without my own Instant Pot.\u003cb\u003e\u003cb\u003e--\u003c\/b\u003eVivian Howard, award winning chef, author, and host of \u003ci\u003eA Chef's Life\u003c\/i\u003e\u003c\/b\u003e","brand":"WoB","offers":[{"title":"GB \/ NEW \/ GARDNERS","offer_id":49741208453393,"sku":"NGR9781984822475","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ GOOD \/ SBYB","offer_id":50306097742097,"sku":"CIN1984822470G","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ WELL_READ \/ SBYB","offer_id":50397826056465,"sku":"CIN1984822470A","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":50765306626321,"sku":"CIN1984822470VG","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1984822470.jpg?v=1750966605"},{"product_id":"new-southern-garden-cookbook-book-sheri-castle-9780807834657","title":"The New Southern Garden Cookbook","description":"In The New Southern Garden Cookbook , Sheri Castle aims to make \"\"what's in season\"\" the answer to \"\"what's for dinner?\"\" This timely cookbook, with dishes for omnivores and vegetarians alike, celebrates and promotes delicious, healthful homemade meals centered on the diverse array of seasonal fruits and vegetables grown in the South, and in most of the rest of the nation as well. Increased attention to the health benefits and environmental advantages of eating locally, Castle notes, is inspiring Americans to partake of the garden by raising their own kitchen plots, visiting area farmers' markets and pick-your-own farms, and signing up for CSA (Community Supported Agriculture) boxes from local growers. The New Southern Garden Cookbook offers over 300 brightly flavored recipes that will inspire beginning and experienced cooks, southern or otherwise, to take advantage of seasonal delights. Castle has organized the cookbook alphabetically by type of vegetable or fruit, building on the premise that when cooking with fresh produce, the ingredient, not the recipe, is the wiser starting point. While some dishes are inspired by traditional southern recipes, many reveal the goodness of gardens in new, contemporary ways. Peppered with tips, hints, and great stories, these pages make for good food and a good read. |Castle aims to make \"\"what's in season\"\" the answer to \"\"what's for dinner?\"\" This timely cookbook, with over 300 dishes for omnivores and vegetarians alike, celebrates and promotes the delicious, healthful homemade meals made possible by the diverse array of seasonal fruits and vegetables grown in the South, and most of the rest of the nation as well.","brand":"WoB","offers":[{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":49926868205841,"sku":"CIN0807834653VG","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ GOOD \/ SBYB","offer_id":50501103190289,"sku":"CIN0807834653G","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":51498536927505,"sku":"GOR014304449","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0807834653.jpg?v=1750914642"},{"product_id":"rhubarb-book-sheri-castle-9780990785392","title":"Rhubarb","description":"Short Stack is a series of small-format cookbooks authored by America's top culinary talents. Each edition is a collectible, single-subject booklet with 20-25 recipes that offer ingenious new ways to cook our favorite ingredients. Each 48-page 4.5 x 7.5 book is printed domestically on textured cover paper and colored paper interior with a staple binding. All of Short Stack's covers and illustrations are original artwork. Short Stack Editions RHUBARB There's so much more to these blush-colored stalks than pie, as author Sheri Castle has proven with this volume. Through recipes as varied as pork chops with rhubarb pan dressing and rose-rhubarb trifle, Castle has shown us that this springtime stunner deserves our year-round attention in the kitchen.","brand":"WoB","offers":[{"title":"US \/ GOOD \/ SBYB","offer_id":50099284934929,"sku":"CIN0990785394G","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0990785394.jpg?v=1751364891"},{"product_id":"new-southern-garden-cookbook-book-sheri-castle-9781469666143","title":"The New Southern Garden Cookbook","description":"In The New Southern Garden Cookbook, Sheri Castle aims to make \"what's in season\" the answer to \"what's for dinner?\" This timely cookbook, with dishes for omnivores and vegetarians alike, celebrates and promotes delicious, healthful homemade meals centered on the diverse array of seasonal fruits and vegetables grown in the South, and in most of the rest of the nation as well.   Increased attention to the health benefits and environmental advantages of eating locally, Castle notes, is inspiring Americans to partake of the garden by raising their own kitchen plots, visiting area farmers' markets and pick-your-own farms, and signing up for CSA (Community Supported Agriculture) boxes from local growers.   The New Southern Garden Cookbook offers over 300 brightly flavored recipes that will inspire beginning and experienced cooks, southern or otherwise, to take advantage of seasonal delights. Castle has organized the cookbook alphabetically by type of vegetable or fruit, building on the premise that when cooking with fresh produce, the ingredient, not the recipe, is the wiser starting point. While some dishes are inspired by traditional southern recipes, many reveal the goodness of gardens in new, contemporary ways. 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