{"title":"The State Of Food And Agriculture","description":"\u003cp\u003eExplore The State of Food and Agriculture series, a vital resource for understanding global challenges. Delve into agricultural innovation, sustainability, and the future of our food systems.\u003c\/p\u003e","products":[{"product_id":"state-of-food-and-agriculture-2019-arabic-edition-book-food-and-agriculture-organizat-9789251318539","title":"The State of Food and Agriculture 2019 (Arabic Edition)","description":"This year's edition provides new estimates of the percentage of the world's food lost from production up to the retail level. It suggests that identifying and understanding critical loss points in specific supply chains – where considerable potential exists for reducing food losses – is crucial to deciding on appropriate measures. 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The report presents new findings on how cropland degradation contributes to the yield gap worldwide against a backdrop of broader degradation processes on other land cover types and even land abandonment. Digital editions of FAO publications are available on the FAO website as part of FAO’s Open Access policy.","brand":"WoB","offers":[{"title":"GB \/ NEW \/ GARDNERS","offer_id":53472234078481,"sku":"NGR9789251401422","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/9789251401422.jpg?v=1782888610"}],"url":"https:\/\/www.worldofbooks.com\/collections\/the-state-of-food-and-agriculture-book-series.oembed","provider":"World of Books ","version":"1.0","type":"link"}