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The culture and traditions of coastal Britain and of seagoing nations everywhere are now threatened with extinction.In his most important book yet, Mark Kurlansky - the celebrated author of \"Cod, Salt and The Big Oyster\" - explores the fate of our oceans and the decline of our most ancient coastal enterprise. \"The Last Fish Tale\" sends up a timely distress flare but one which brilliantly illuminates a colourful, exuberant and poignant landscape, from Newlyn in Cornwall to Gloucester in Massachusetts - a fishing village first settled by Englishmen in the early 1600s. 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Kurlansky shows Havana through the eyes of Cuban writers, such as Alejo Carpentier and José Martí, and foreigners, including Graham Greene and Hemingway. He introduces us to Cuban baseball and its highly opinionated fans; the city’s music scene, alive with the rhythm of son; its culinary legacy. 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After trying and failing to be a conscientious objector he leaves for Canada - a decision that will help him avoid the physical conflict of the war, but will create another inside of him that will take much longer to resolve. An insightful and compelling novel that explores one boy's struggle to understand himself and the harsh realities of life during wartime.","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49605151490321,"sku":"GOR003673610","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1408826917.jpg?v=1751051114"},{"product_id":"choice-cuts-book-mark-kurlansky-9780142004937","title":"Choice Cuts","description":"\u003cb\u003eMark Kurlansky, bestselling author of Salt and Cod, serves up a smorgasbord of food writing through the ages, from Plato to Louis Prima\u003cbr\u003e \u003cbr\u003e\u003c\/b\u003e\u003ci\u003eChoice Cuts\u003c\/i\u003e offers more than two hundred mouth-watering selections, including Brillat-Savarin on chocolate; Waverley Root on truffles; M. F. K. Fish on gingerbread; Pablo Neruda on French fries; Alexandre Dumas on coffee; and a vast variety by Escoffier, Elizabeth David, A. J. Liebling, Ernest Hemingway, Virginia Woolf, Dickens, Balzac, Chekhov, Orwell, and Alice B. Toklas, among others. Filled throughout with recipes, menus, classic photographs, and Kurlansky's own original drawings, this food anthology is a must-have for any serious lover of food.\u003cbr\u003e \u003cbr\u003e \"\u003ci\u003eThe most outrageously broad, gregarious food writing anthology.\u003c\/i\u003e\" -\u003cb\u003eSaveur\u003c\/b\u003e","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49607496728849,"sku":"GOR003832092","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ WELL_READ \/ SBYB","offer_id":50187046093073,"sku":"CIN0142004936A","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ GOOD \/ SBYB","offer_id":50344906981649,"sku":"CIN0142004936G","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":50761538502929,"sku":"CIN0142004936VG","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ NEW \/ INGRAM","offer_id":50999459676433,"sku":"NIN9780142004937","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ GOOD \/ INTERNAL","offer_id":53566077534481,"sku":"GOR007859370","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0142004936.jpg?v=1751195356"},{"product_id":"last-fish-tale-book-mark-kurlansky-9780224085717","title":"The Last Fish Tale","description":"Will most of the major fisheries of the world be exhausted by 2048, as has been claimed? Have the number of large fish in the ocean decreased by 90 per cent over the past 50 years, as has been asserted by a respected scientist? Are 60 per cent of the fish species studied by the United Nations Food and Agriculture Organisation either fully exploited or depleted, as one of their reports attests? Fishing at sea, an ancient trade and a way of life that has defined coastal towns throughout history, may be coming to an end. The culture and traditions of coastal Britain and of seagoing nations everywhere are now threatened with extinction. In his most important book yet, Mark Kurlansky - the celebrated author of Cod, Salt and The Big Oyster - explores the fate of our oceans and the decline of our most ancient coastal enterprise. The Last Fish Tale sends up a timely distress flare but one which brilliantly illuminates a colourful, exuberant and poignant landscape, from Newlyn in Cornwall to Gloucester in Massachusetts - a fishing village first settled by Englishmen in the early 1600s.The result is a cultural, economic, environmental and culinary bouillabaisse - the most compelling fish tale of our time.","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49608930525457,"sku":"GOR001760295","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0224085719.jpg?v=1750940646"},{"product_id":"hank-greenberg-book-mark-kurlansky-9780300192469","title":"Hank Greenberg","description":"The remarkable life story of the first Jewish superstar athlete, by New York Times best-selling author Mark Kurlansky   One of the reasons baseball fans so love the sport is that it involves certain physical acts of beauty. 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And yet, according to Kurlansky, it doesn't have to be this way.\u003cbr\u003e \u003cbr\u003e Engagingly written and filled with rich history, delicious anecdotes, colorful characters, and local recipes, \u003ci\u003eThe Last Fish Tale\u003c\/i\u003e is Kurlansky's most urgent story, \"an engrossing multi-layered portrait of a fishing community that can be read for pure pleasure as well as being a campaigning plea for the environment\" (\u003ci\u003eFinancial Times\u003c\/i\u003e).","brand":"WoB","offers":[{"title":"GB \/ GOOD \/ INTERNAL","offer_id":49635506454801,"sku":"GOR003740851","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ WELL_READ \/ INTERNAL","offer_id":49657367036177,"sku":"GOR013218097","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ WELL_READ \/ SBYB","offer_id":50383850963217,"sku":"CIN1594483744A","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ NEW \/ INGRAM","offer_id":51038422925585,"sku":"NIN9781594483745","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":51417346146577,"sku":"CIN1594483744VG","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ GOOD \/ SBYB","offer_id":52106947821841,"sku":"CIN1594483744G","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1594483744.jpg?v=1751214315"},{"product_id":"world-without-fish-book-mark-kurlansky-9780761165941","title":"World without Fish","description":"Almost fifty years ago, Rachel Carson's \"Silent Spring\" awakened the consciousness of an entire generation by bringing to light the harmful effects of DDT and other toxic chemicals; she forever changed the way people view the natural world. 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