Abuela's Plant-Based Kitchen
Zusammenfassung
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Abuela's Plant-Based Kitchen by Karla Salinari
A celebration of multigenerational Latin cooking for the plant-based home cook-guaranteed to bring both older and younger generations to the table.
"After reversing an autoimmune disorder through plant-based eating and taking a deep dive into the science behind the healing powers of diet and lifestyle changes, I was fortunate enough to meet KarlaShe has shown me how to transform our favorite recipes into plant-forward masterpieces without sacrificing taste. So grateful she is sharing her tips with the rest of the plant-based foodie community."
—Myriam Masihy, investigative reporter for Telemundo/NBC
—Myriam Masihy, investigative reporter for Telemundo/NBC
Karla Salinari earned her certification in holistic nutrition from the Institute of Integrative Nutrition in New York City. She’s a frequent guest expert on Telemundo and NBC. Born in California and raised in Miami and Puerto Rico, Karla now lives in Brooklyn with her husband and daughter. Follow her on Instagram @TheLatinaHealthCoach for inspiration to reconnect with your favorite cultural dishes in a healthier way.
| SKU | Nicht verfügbar |
| ISBN 13 | 9781510772717 |
| ISBN 10 | 1510772715 |
| Titel | Abuela's Plant-Based Kitchen |
| Autor | Karla Salinari |
| Buchzustand | Nicht verfügbar |
| Bindungsart | Hardback |
| Verlag | Skyhorse Publishing |
| Erscheinungsjahr | 2023-06-08 |
| Seitenanzahl | 192 |
| Hinweis auf dem Einband | Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden. |
| Hinweis | Nicht verfügbar |