Barbecue Nation by Fred Thompson

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Barbecue Nation by Fred Thompson

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Zusammenfassung

Presents 350 barbecue recipes, including "Cotton's", Texas Brisket, Hugh's Awesome Smoked Ribs, "The Big Easy's" Grilled Smoked Chicken with Root Beer Barbecue Sauce, Joyce's Southwestern Flank Steak, Tom's Crispy Grilled Halibut with Caper Butter and Lorenzo's Cuban Burgers. This book offers easy recipes for meat, poultry, and seafood.

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Barbecue Nation by Fred Thompson

Come celebrate America's sizzling love affair with barbecue. Fred Thompson dishes up 350 of the best barbecue recipes ever to come out of America's backyards! You'll experience an explosion of exciting flavors with "Cotton's", Texas Brisket, Hugh's Awesome Smoked Ribs, "The Big Easy's" Grilled Smoked Chicken with Root Beer Barbecue Sauce, Joyce's Southwestern Flank Steak, Tom's Crispy Grilled Halibut with Caper Butter and Lorenzo's Cuban Burgers. Easy recipes for every kind of meat, poultry, and seafood imaginable plus dozens of tasty sides are accompanied by enjoyable anecdotes in a book as fun to read as it is to cook from. So fire up the grill or kick back and relax, and discover why Fred Thompson lovingly calls America "Barbecue Nation"!

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SKU Nicht verfügbar
ISBN 13 9781561588145
ISBN 10 1561588148
Titel Barbecue Nation
Autor Fred Thompson
Buchzustand Nicht verfügbar
Bindungsart Paperback
Verlag Taunton Press Inc
Erscheinungsjahr 2007-04-17
Seitenanzahl 384
Hinweis auf dem Einband Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.