The Basic Basics Baking Handbook by Marguerite Patten Obe

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The Basic Basics Baking Handbook by Marguerite Patten Obe

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Zusammenfassung

Marguerite Patten shares her knowledge and tried and tested recipes for cakes, biscuits, breads, pizzas and pastries. She explains the equipment and basic techniques, as well as what to do if things go wrong. The book is designed to introduce the pleasures of baking to the complete beginner.

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The Basic Basics Baking Handbook by Marguerite Patten Obe

Marguerite Patten, doyenne of British cookery, shares her wealth of knowledge and her tried and tested recipes for cakes, large and small, biscuits, breads, pizzas and pastries. Baking is Marguerite's most natural culinary teriitory and she starts by explaining the equipment and the basic techniques, as well as what to do if things go wrong. She covers not only family favourites such as walnut cake, teacakes and buns but more modern popular cakes such as muffins. The book has been planned to introduce the pleasures of baking in such a way that even a beginner should achieve successful results under the expert guidance of Marguerite Patten.
Marguerite Patten is Britain's top selling cookery writer with sales totalling over 17 million copies. She pioneered easy-to-follow- recipes with her All Colour Cookery. She lives in Sussex.
SKU Nicht verfügbar
ISBN 13 9781904010111
ISBN 10 1904010113
Titel The Basic Basics Baking Handbook
Autor Marguerite Patten Obe
Serie Basic Basics S
Buchzustand Nicht verfügbar
Bindungsart Paperback
Verlag Grub Street Publishing
Erscheinungsjahr 2002-05-01
Seitenanzahl 160
Hinweis auf dem Einband Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.
Hinweis Nicht verfügbar