The Best Fondue Cookbook
The Best Fondue Cookbook
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Zusammenfassung
With a fabulous range of 20 fondue recipes, plus delicious foods for dipping, essential information on fondue pots and forks, a whole host of practical tips and techniques, and 100 stunning colour photographs, The Best Fondue Cookbook is the perfect practical and inspirational guide to this easy way of entertaining and eating.
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The Best Fondue Cookbook by Becky Johnson
Four fantastic recipe chapters - Cheese Fondues; Stock Fondues; Oil Fondues; and Sweet Fondues - bring together 20 sensational recipes embracing the best of the European and Far Eastern traditions. 100 specially-commissioned colour pictures - all the key steps and techniques are shown in detail and there is a glorious photograph of every finished dish.| SKU | Nicht verfügbar |
| ISBN 13 | 9780754818366 |
| ISBN 10 | 0754818365 |
| Titel | The Best Fondue Cookbook |
| Autor | Becky Johnson |
| Buchzustand | Nicht verfügbar |
| Bindungsart | Hardback |
| Verlag | Anness Publishing |
| Erscheinungsjahr | 2008-05-13 |
| Seitenanzahl | 64 |
| Hinweis auf dem Einband | Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden. |
| Hinweis | Nicht verfügbar |