The Classic Herb Cookbook
The Classic Herb Cookbook
Regular price
Checking stock...
Regular price
Checking stock...
Proud to be B-Corp
Our business meets the highest standards of verified social and environmental performance, public transparency and legal accountability to balance profit and purpose. In short, we care about people and the planet.
The feel-good place to buy books
- Free delivery in the UK
- Supporting authors with AuthorSHARE
- 100% recyclable packaging
- B Corp - kinder to people and planet
- Buy-back with World of Books - Sell Your Books
Owen, Sri: - Sri Owen is the foremost authority on Indonesian food. Born in Sumatra, Indonesia, she moved to Britain in 1964 and is an internationally celebrated author, lecturer and cook. Her books include The Rice Book (winner of the Andre Simon award) and Indonesian Regional Food and Cookery. She serves on the committee of the Guild of Food Writers and the Oxford Food Symposium. She lives in Wimbledon, South London, with her husband.
| SKU | Nicht verfügbar |
| ISBN 13 | 9780789414465 |
| ISBN 10 | 0789414465 |
| Titel | The Classic Herb Cookbook |
| Autor | Sri Cwen |
| Serie | Classic Cookbooks |
| Buchzustand | Nicht verfügbar |
| Bindungsart | Hardback |
| Verlag | DK Publishing (Dorling Kindersley) |
| Erscheinungsjahr | 1997-05-01 |
| Seitenanzahl | 1449 |
| Hinweis auf dem Einband | Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden. |
| Hinweis | Nicht verfügbar |