Clay Pot Cooking by Elsa Petersen-Schepelern

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Clay Pot Cooking by Elsa Petersen-Schepelern

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Zusammenfassung

A collection of recipes and techniques for clay pot cooking. Dishes from Morocco, China, Spain, France, Italy, California, New Zealand and Australia are explained, and the book is suitable for beginners and experienced cooks alike.

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Clay Pot Cooking by Elsa Petersen-Schepelern

A collection of recipes and techniques for clay pot cooking. Dishes from Morocco, China, Spain, France, Italy, California, New Zealand and Australia are explained, and the book is suitable for beginners and experienced cooks alike.

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SKU Nicht verfügbar
ISBN 13 9781900518420
ISBN 10 1900518422
Titel Clay Pot Cooking
Autor Elsa Petersen-Schepelern
Buchzustand Nicht verfügbar
Bindungsart Hardback
Verlag Ryland, Peters & Small Ltd
Erscheinungsjahr 1997-08-26
Seitenanzahl 64
Hinweis auf dem Einband Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.
Hinweis Nicht verfügbar