Cooking Made Easy by Norma Macmillan

Cooking Made Easy by Norma Macmillan

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Zusammenfassung

With step-by-step photographs and over 200 recipes and variations, this is an encyclopedia of basic and more advanced cookery techniques. It reveals that there are no mysteries to fine cooking and explains basic techniques like mincing garlic and making gravy.

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Cooking Made Easy by Norma Macmillan

With step-by-step photographs and over 200 recipes and variations, this is an encyclopedia of basic and more advanced cookery techniques. It reveals that there are no mysteries to fine cooking and explains basic techniques like mincing garlic and making gravy.
SKU Nicht verfügbar
ISBN 13 9781842157008
ISBN 10 1842157000
Titel Cooking Made Easy
Autor Norma Macmillan
Buchzustand Nicht verfügbar
Bindungsart Paperback
Verlag Anness Publishing
Erscheinungsjahr 2002-09-30
Seitenanzahl 256
Hinweis auf dem Einband Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.
Hinweis Nicht verfügbar