Feasting on Herbs by Sue Lawrence

Feasting on Herbs by Sue Lawrence

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Zusammenfassung

A former BBC MasterChef and winner of the "Sunday Times" Amateur Chef of the Year Award introduces 20 culinary herbs and offers a selection of recipes such as sorrel and pine-kernel soup, courgette and tarragon tortilla, oregano dumplings and dill, and salmon pilaff in filo pastry.

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Feasting on Herbs by Sue Lawrence

A former BBC MasterChef and winner of the "Sunday Times" Amateur Chef of the Year Award introduces 20 culinary herbs and offers a selection of recipes such as sorrel and pine-kernel soup, courgette and tarragon tortilla, oregano dumplings and dill, and salmon pilaff in filo pastry.
Sue Lawrence is the author of A Cook's Tour of Scotland, Scots Cooking, Sue Lawrence's Book of Baking, Taste Ye Back, and Sue Lawrence's Scottish Kitchen. Gordon Ramsay citesher as one of his top three cooks.
SKU Nicht verfügbar
ISBN 13 9781856262330
ISBN 10 1856262332
Titel Feasting on Herbs
Autor Sue Lawrence
Buchzustand Nicht verfügbar
Bindungsart Paperback
Verlag Octopus Publishing Group
Erscheinungsjahr 1997-05-15
Seitenanzahl 224
Hinweis auf dem Einband Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.
Hinweis Nicht verfügbar