Gordon Ramsay's Just Desserts by Gordon Ramsay

Gordon Ramsay's Just Desserts by Gordon Ramsay

Here, Gordon Ramsay aims to demystify the art of dessert-making. There are the basic building blocks - fruits, ices and creams, mousses and souffles, crepes and batters - that can be served alone for everyday meals or in combination to impress. Then come the stand-alone dishes - homely favourites and special-occasion desserts - and a final chapter on vital accompaniments - biscuits, sponges and meringues. Throughout the book Gordon offers the benefit of his short cuts and tricks of the trade.

Gordon Ramsay has earned an extraordinary 12 Michelin stars for his restaurants in London and New YorkNow a celebrated television presenter, Gordon's award-winning television series include Ramsay's Kitchen Nightmares, The F Word and Hell's Kitchen. His other bestselling cookbooks - A Chef for All Seasons, Gordon Ramsay's Secrets, Gordon Ramsay Makes It Easy, Sunday Lunch, Fast Food, 3*** Chef and Gordon Ramsay's Healthy Appetite - are also published by Quadrille.

Gordon Ramsay has earned an extraordinary 12 Michelin stars for his restaurants in London and New York. Now a celebrated television presenter, Gordon's award-winning television series include Ramsay's Kitchen Nightmares, The F Word and Hell's Kitchen. His other bestselling cookbooks - A Chef for All Seasons, Gordon Ramsay's Secrets, Gordon Ramsay Makes It Easy, Sunday Lunch, Fast Food and 3*** Chef - are also published by Quadrille.

SKU	Nicht verfügbar
ISBN 13	9781844000197
ISBN 10	1844000192
Titel	Gordon Ramsay's Just Desserts
Autor	Gordon Ramsay
Buchzustand	Nicht verfügbar
Bindungsart	Paperback
Verlag	Quadrille Publishing Ltd
Erscheinungsjahr	2002-12-17
Seitenanzahl	224
Preise	Winner of Guild of Food Writers Book of the Year Award (Cookbook) 2002
Hinweis auf dem Einband	Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.
Hinweis	Nicht verfügbar