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How to Cook and Eat in Chinese
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Old & Rare
How to Cook and Eat in Chinese
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Zusammenfassung
1956. First Thus. 286 pages. No dust jacket. Yellow cloth with red lettering. Mild brown staining to...
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How to Cook and Eat in Chinese by Buwei Yang Chao
1956. First Thus. 286 pages. No dust jacket. Yellow cloth with red lettering. Mild brown staining to pages on occasion. Clean pages. Minimal tanning to endpapers and page edges. Rear hinge partly crac| SKU | Nicht verfügbar |
| Titel | How to Cook and Eat in Chinese |
| Autor | Buwei Yang Chao |
| Buchzustand | Nicht verfügbar |
| Bindungsart | Hardcover |
| Verlag | Faber & Faber |
| Erscheinungsjahr | 1956 |
| Folio | N/A |
| Schutzumschlag | N/A |
| Zustand des Schutzumschlags | No Jacket |
| Erstausgabe | N/A |
| Ausgabe | First Thus |
| Vom Autor signiert | N/A |
| Seitenanzahl | 286 |
| Hinweis auf dem Einband | Die Abbildung des Buches entspricht dem tatsächlichen Buch. |
| Hinweis | Nicht verfügbar |