Le Cordon Bleu by Jeni Wright

Le Cordon Bleu by Jeni Wright

Le Cordon Bleu Quick and Light collects the very best of the recipes from the internationally renowned school of cookery and restaurant management for use in your own home. Covering every eventuality from after-work entertaining to an important dinner party, even the simplest dishes are wonderfully sophisticated. Whether you're looking for a classic meal in a short space of time, or cutting back on the calories this book provides a solution that is swift, nutritious and of a quality that could only come from the foremost school of culinary arts in the world today. Brought together by stunning photography, Le Cordon Bleu Quick and Light is the solution to producing food you want to eat, in a time you want to cook it in.

Jeni Wright is a highly respected UK cookery writer who has had a close association with Le Cordon Bleu for 30 years. She is the author of Le Cordon Bleu Complete Cooking Techniques, Le Cordon Bleu Quick Classics and Le Cordon Bleu Classic Light. She is also a member of the Guild of Food Writers.

SKU	Nicht verfügbar
ISBN 13	9781844032853
ISBN 10	184403285X
Titel	Le Cordon Bleu
Autor	Jeni Wright
Buchzustand	Nicht verfügbar
Bindungsart	Hardback
Verlag	Octopus Publishing Group
Erscheinungsjahr	2004-09-01
Seitenanzahl	384
Hinweis auf dem Einband	Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.
Hinweis	Nicht verfügbar