Making Classic Sauces by Lorenz Books

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Making Classic Sauces by Lorenz Books

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Zusammenfassung

A volume of over 30 recipes for sweet and savoury sauces, salsas and marinades. Covers the making of basic stocks, and hints on how to thicken sauces and keep them warm. Each recipe is photographed in its finished form.

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Making Classic Sauces by Lorenz Books

A volume of over 30 recipes for sweet and savoury sauces, salsas and marinades. Covers the making of basic stocks, and hints on how to thicken sauces and keep them warm. Each recipe is photographed in its finished form.

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SKU Nicht verfügbar
ISBN 13 9781859677810
ISBN 10 1859677819
Titel Making Classic Sauces
Autor Lorenz Books
Buchzustand Nicht verfügbar
Bindungsart Hardback
Verlag Anness Publishing
Erscheinungsjahr 1998-10-03
Seitenanzahl 64
Hinweis auf dem Einband Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.
Hinweis Nicht verfügbar