Mediterranea by Anastasia Miari

Mediterranea by Anastasia Miari

Classic seasonal recipes straight from the kitchens of the grandmothers of the Mediterranean.

Founder of the Matriarch Eats brand, journalist and author Anastasia Miari (@anastasia_miari ) has been cooking with and interviewing the world’s grandmothers for a decade. She holds a Guild of Food Writer’s Award for ‘inspired storytelling and great journalistic integrity.’ Mediterranea is her third cookbook in a series of books dedicated to the lives and kitchens of elderly matriarchs. In her work as a food and travel writer, she freelances for Conde Nast Traveller magazine, Monocle magazine, Konfekt Magazine, Lonely Planet and a number of national newspapers in the UK. Anastasia hosts retreats on her home island of Corfu, giving people a real insight into the worlds of her books.

SKU	Nicht verfügbar
ISBN 13	9781837833559
ISBN 10	1837833559
Titel	Mediterranea
Autor	Anastasia Miari
Buchzustand	Nicht verfügbar
Bindungsart	Hardback
Verlag	Quadrille Publishing Ltd
Erscheinungsjahr	2025-07-31
Seitenanzahl	256
Hinweis auf dem Einband	Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.
Hinweis	Nicht verfügbar