MEDITERRANEAN FLAVOURS by Sevilla Maria Jose

MEDITERRANEAN FLAVOURS by Sevilla Maria Jose

Following the food trail around the Mediterranean is like following the people. Although each country has its own distinctive traditions, the same primary ingredients tend to feature and this factor results in a number of similar dishes continuing to reappear around this fabled sea. The seasonal vegetables quickly fried or grilled and served with fresh, soured or grilled cheeses, or garlicky sauces; the fish and the seafood; the salads which appear in unusual and exotic combinations with fruit and nuts; and the winter soups made with pulses and rich stocks. The fundamental links are the olive groves, the wine grapes and the aromatic herbs which colour the hillsides of the Mediterranean countries. This cookbook evokes the food, light and colours of these lands. Maria Jose examines the spirit of the Mediterranean cook and chapters her recipe collection by the twelve quintessential themes of the Mediterranean cuisines, ranging from aubergines and vegetable stews, to rice, pasta and couscous, and to wine.

SKU	Nicht verfügbar
ISBN 13	9781857937206
ISBN 10	1857937201
Titel	MEDITERRANEAN FLAVOURS
Autor	Sevilla Maria Jose
Buchzustand	Nicht verfügbar
Bindungsart	Hardback
Verlag	HarperCollins Publishers
Erscheinungsjahr	1995-09-28
Seitenanzahl	160
Hinweis auf dem Einband	Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.