Mr. Tilling's Basement & Other Stories
Mr. Tilling's Basement & Other Stories
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Edward Lee is the author of Smoke & Pickles, as well as the chef/owner of 610 Magnolia, MilkWood, and Whiskey Dry in Louisville, Kentucky, and the culinary director of Succotash in National Harbor, Maryland, and Washington, DC's Penn Quarter. He is frequently featured in print and on television, and his role in the Emmy Award-winning series The Mind of a Chef earned him an Emmy nomination. He wrote and hosted the feature documentary Fermented most recently. He splits his time between Louisville and Washington, DC, and can be found on Instagram and Twitter as @chefedwardlee.
| SKU | Nicht verfügbar |
| ISBN 13 | 9781621053255 |
| ISBN 10 | 1621053253 |
| Titel | Mr. Tilling's Basement & Other Stories |
| Autor | Edward Lee |
| Buchzustand | Nicht verfügbar |
| Bindungsart | Paperback |
| Verlag | Deadite Press |
| Erscheinungsjahr | 2022-07-26 |
| Seitenanzahl | 196 |
| Hinweis auf dem Einband | Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden. |
| Hinweis | Nicht verfügbar |