Pasteles del Mundo
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Pasteles del Mundo by Roger Pizey
Pasteles del mundo is a fabulous collection of globally-inspired cakes, from national favorites such as American Boston cream pie and British Chelsea buns to exquisite small treats including Russian Tea Cakes and French madeleines. Each recipe has been meticulously researched and perfectly baked by Roger Pizey, one of the world's leading pastry chefs. Whether you are a baking novice wanting to make your first plum madeira or a seasoned pastry enthusiast wishing to impress with a millefeuille and a croquembouche, the book is divided into chapters that correspond with types of cakes and techniques. A handy go-to recipe section covers all the Baking Basics.| SKU | Nicht verfügbar |
| ISBN 13 | 9788416138128 |
| ISBN 10 | 8416138125 |
| Titel | Pasteles del Mundo |
| Autor | Roger Pizey |
| Buchzustand | Nicht verfügbar |
| Bindungsart | Hardback |
| Verlag | Blume |
| Erscheinungsjahr | 2016-08-01 |
| Seitenanzahl | 304 |
| Hinweis auf dem Einband | Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden. |
| Hinweis | Nicht verfügbar |