Population, Food and Rural Development by Ronald D Lee

Population, Food and Rural Development by Ronald D Lee

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Zusammenfassung

Focusing on developing countries, this volume explores the effects of rural population growth on food production. It begins with an assessment of forecasts of food adequacy at the start of the 21st century, and considers in detail some of the processes which are included in these forecasts.

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Population, Food and Rural Development by Ronald D Lee

This volume examines the effects of rural population growth on food production in developing countries. It begins with an assessment of forecasts of food adequacy at the start of the 21st century, with particular attention to their methodological underpinnings. It then considers in more detail some of the processes which are explicitly or implicitly included in the forecasts, and many others which are not. The issues raised are discussed both in general terms and in the context of specific developing countries in Africa, Latin America and Asia.

Himanshu is an Associate Professor, Centre for Economic Studies and Planning, School of Social Sciences, Jawaharlal Nehru University, New Delhi

Praveen Jha is a Professor, Centre for Economic Studies and Planning, School of Social Sciences, Jawaharlal Nehru University, New Delhi

Gerry Rodgers is a visiting Professor, Institute for Human Development, New Delhi

SKU Nicht verfügbar
ISBN 13 9780198283911
ISBN 10 0198283911
Titel Population, Food and Rural Development
Autor Ronald D Lee
Buchzustand Nicht verfügbar
Bindungsart Paperback
Verlag Oxford University Press
Erscheinungsjahr 1992-02-01
Seitenanzahl 222
Hinweis auf dem Einband Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.
Hinweis Nicht verfügbar