Principles for the Toxicological Assessment of Pesticide Residues in Food
Principles for the Toxicological Assessment of Pesticide Residues in Food
Regular price
Checking stock...
Regular price
Checking stock...
Proud to be B-Corp
Our business meets the highest standards of verified social and environmental performance, public transparency and legal accountability to balance profit and purpose. In short, we care about people and the planet.
The feel-good place to buy books
- Free delivery in the UK
- Supporting authors with AuthorSHARE
- 100% recyclable packaging
- B Corp - kinder to people and planet
- Buy-back with World of Books - Sell Your Books
Principles for the Toxicological Assessment of Pesticide Residues in Food by World Health Organization
Explains the principles, concepts, and definitions used by the Joint FAO/WHO Meeting on Pesticide Residues (JMPR) when assessing toxicological data on pesticide residues in food and establishing acceptable daily intakes. Intended to guide the design and interpretation of relevant toxicological studies, the book alerts readers to the multiplicity of factors, from the endocrinology of the animal species to the pharmacokinetic and pharmacodynamic properties of the pesticide, that can influence the validity of a study and determine its relevance to safety assessment.| SKU | Nicht verfügbar |
| ISBN 13 | 9789241571043 |
| ISBN 10 | 9241571047 |
| Titel | Principles for the Toxicological Assessment of Pesticide Residues in Food |
| Autor | World Health Organization |
| Serie | Environmental Health Criteria |
| Buchzustand | Nicht verfügbar |
| Bindungsart | Paperback |
| Verlag | World Health Organization |
| Erscheinungsjahr | 1990-01-01 |
| Seitenanzahl | 120 |
| Hinweis auf dem Einband | Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden. |
| Hinweis | Nicht verfügbar |