Real Fast Food
Real Fast Food
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Zusammenfassung
A comprehensive collection of recipes and suggestions for good food in a hurry. The methods are simple, the ingredient lists short and the flavours assertive.
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Real Fast Food by Nigel Slater
The 350 recipes cover classic snacks like croque monsieur to inspirational ideas such as pasta with whole garlic, goat's cheese and thyme or hot raspberry and mascarpone brulee. Nigel Slater is the Food Editor of "Marie Claire". He won the Glenfiddich Award in 1989 for his down-to-earth style of cooking featured in "Marie Claire".| SKU | Nicht verfügbar |
| ISBN 13 | 9780718135775 |
| ISBN 10 | 0718135776 |
| Titel | Real Fast Food |
| Autor | Nigel Slater |
| Buchzustand | Nicht verfügbar |
| Bindungsart | Hardback |
| Verlag | Penguin Books Ltd |
| Erscheinungsjahr | 1992-10-01 |
| Seitenanzahl | 320 |
| Hinweis auf dem Einband | Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden. |
| Hinweis | Nicht verfügbar |