The Sunday Times Cookbook
The Sunday Times Cookbook
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Zusammenfassung
Based on Sue’s column in The Sunday Times since she started writing for them, this is a collection of 200 recipes, menu ideas and Sue’s lively and informative text.
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The Sunday Times Cookbook by Sue Lawrence
Based on Sue’s column in The Sunday Times since she started writing for them, this is a collection of 200 recipes, menu ideas and Sue’s lively and informative text. The Sunday Times Cookbook features recipes that are stylish but not time-consuming, delicious but with today’s healthy eating demands in mind, and that are suitable for a wide range of cooks. Divided into 11 chapters, the book is illustrated throughout with full colour photographs from Jean Cazals, whose work complements Sue’s articles each Sunday. Also included are menus with wine suggestions from Joanna Simon, the wine correspondent of The Sunday Times. Contents include: Starters Soups Salads Breakfasts and Brunches Snacks and Lunches After-work Suppers Picnics and Barbecues Cooking for Friends Puddings Cakes and Bakes IndexWinner of BBC Masterchef and The Sunday Times Amateur Chef of the
Year, Sue Lawrence is Cookery Writer for The Sunday Times as well as a regular contributor to magazines including Sainsbury’s The Magazine, Woman and Home, and Homes and Gardens. She regularly appears on TV and radio in such programmes as BBC 2s Food and Drink. She has written 5 previous books.
| SKU | Nicht verfügbar |
| ISBN 13 | 9780004140469 |
| ISBN 10 | 000414046X |
| Titel | The Sunday Times Cookbook |
| Autor | Sue Lawrence |
| Buchzustand | Nicht verfügbar |
| Bindungsart | Hardback |
| Verlag | HarperCollins Publishers |
| Erscheinungsjahr | 1998-10-05 |
| Seitenanzahl | 192 |
| Hinweis auf dem Einband | Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden. |
| Hinweis | Nicht verfügbar |