The Vegetarian Grill
Zusammenfassung
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The Vegetarian Grill by Andrea Chesman
In 200 grill-tested recipes for smokey, fire-kissed food, the author makes room for a feast of foods and flavours, from simple sides and salads to hearty burgers, burritos, pizzas, and pastas.
Chesman, Andrea: -
Andrea Chesman is the author of The Fat Kitchen as well as many other cookbooks that focus on traditional techniques and fresh-from-the-garden cooking. Her previous books include The Pickled Pantry, Serving Up the Harvest, 101 One-Dish Dinners, and The Backyard Homestead Book of Kitchen Know-How. She teaches and gives cooking demonstrations and classes across the United States. She lives in Ripton, Vermont.
| SKU | Nicht verfügbar |
| ISBN 13 | 9781558321274 |
| ISBN 10 | 1558321276 |
| Titel | The Vegetarian Grill |
| Autor | Andrea Chesman |
| Buchzustand | Nicht verfügbar |
| Bindungsart | Paperback |
| Verlag | Quarto Publishing Group USA Inc |
| Erscheinungsjahr | 1998-01-04 |
| Seitenanzahl | 304 |
| Preise | Short-listed for James Beard Foundation Book Awards (Vegetables/Vegetarian) 1999 |
| Hinweis auf dem Einband | Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden. |
| Hinweis | Nicht verfügbar |