The World Encyclopedia of Vegetables
The World Encyclopedia of Vegetables
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Zusammenfassung
A comprehensive reference guide to vegetables and their uses, containing over 180 vegetables and over 100 recipes. Each entry has a detailed description, advice on seasonal availability, buying and storing; preparation and cooking.
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The World Encyclopedia of Vegetables by Christine Ingram
A comprehensive reference guide to vegetables and their uses, containing over 180 vegetables and over 100 recipes. Each entry has a detailed description, advice on seasonal availability, buying and storing; preparation and cooking.| SKU | Nicht verfügbar |
| ISBN 13 | 9781859678565 |
| ISBN 10 | 1859678564 |
| Titel | The World Encyclopedia of Vegetables |
| Autor | Christine Ingram |
| Buchzustand | Nicht verfügbar |
| Bindungsart | Paperback |
| Verlag | Anness Publishing |
| Erscheinungsjahr | 1998-06-30 |
| Seitenanzahl | 256 |
| Hinweis auf dem Einband | Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden. |
| Hinweis | Nicht verfügbar |