Bücher von Food And Agriculture Organization

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The magical world of soil biodiversity

Author: Food And Agriculture Organization

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A fishery manager's guidebook

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Report of the Special Meeting on Urgent Food Problems, May 20-27, 1946

Author: Food And Agriculture Organization

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Safety and quality of water use and reuse in the production and processing of dairy products

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Guidance on addressing child labour in fisheries and aquaculture

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Data collection systems and methodologies for the inland fisheries of Europe

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The feed analysis laboratory

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Catalogue of Small Scale Fishing Gear

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Sustainable bioenergy potential in Zambia

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Youth and agriculture

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Forest product conversion factors

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Handbook on the integrated crop management of groundnut and sesame for farmer field schools in central dry zone of Myanmar

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Drivers and stressors of resilience to food insecurity

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Review of agricultural trade policies in post-Soviet countries 2017-2018

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Turkey

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Water accounting in the Jordan River Basin

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Empowering women in small-scale fisheries for sustainable food systems

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Disaster risk reduction challenge badge

Author: Food And Agriculture Organization

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Field guide to improve water use efficiency in small-scale agriculture

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Developing gender-sensitive value chains

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