Asian Barbecue Book by Alex Skaria

Asian Barbecue Book by Alex Skaria

This exhaustive book on Asian barbecue will give beginning and experienced grillers alike the inspiration and practical guidance to create countless delicious Asian-inspired meals hot off the flame. Travelling and eating barbecue throughout Asia, the author has mastered the technique and art of barbecue, combining Western barbecue techniques with the aromatic, enticing and sometimes spicy flavours of Asia. All of the recipes in the book can be made using conventional backyard grills, yet for those truly adventurous barbecue enthusiasts side bars and tips on making some exotic barbecued meats are included (such as whole pit-roasted pig). The book starts off with barbecuing fundamentals - choice of grills is discussed, including unique Asian grills, grilling tools, grilling techniques, timing and temperature control, and much more. From tips on tenderizing meat and achieving moist, juicy meat, the author guides cooks through the barbecue process, ensuring they end up with a great meal every time. Complete with sides and salads, such as Thai Papaya Salad and Asian Slaw, and desserts, such as Grilled Mango with Ginger Syrup, this treasury of Asian barbecue recipes will be resource for years to come.

SKU	Nicht verfügbar
ISBN 13	9780804840446
ISBN 10	080484044X
Titel	Asian Barbecue Book
Autor	Alex Skaria
Buchzustand	Nicht verfügbar
Bindungsart	Hardback
Verlag	Tuttle Publishing
Erscheinungsjahr	2009-05-20
Seitenanzahl	176
Hinweis auf dem Einband	Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.