Behind the Bar by Alia Akkam
Recipes and stories from 50 of the most treasured hotel bars around the globe.
Alia Akkam is former managing editor at both Beverage Media and Hospitality Design magazines, where she remains a frequent contributor and continues to immerse herself in the intricacies of the spirits and hotel worlds. Her interest lies in covering the intersection of food, drink, travel and design, and she has written for outlets including Architectural Digest, Food & Wine and Vogue.
| SKU | Nicht verfügbar |
| ISBN 13 | 9781784883324 |
| ISBN 10 | 1784883328 |
| Titel | Behind the Bar |
| Autor | Alia Akkam |
| Buchzustand | Nicht verfügbar |
| Bindungsart | Hardback |
| Verlag | Hardie Grant Books (UK) |
| Erscheinungsjahr | 2020-10-15 |
| Seitenanzahl | 176 |
| Hinweis auf dem Einband | Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden. |
| Hinweis | Nicht verfügbar |