Brunch with Brother Marcus by Tasos Gaitanos

Brunch with Brother Marcus by Tasos Gaitanos

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Zusammenfassung

The first book from London’s Brother Marcus, the hip Eastern Mediterranean restaurant with sites in Angel, Spitalfields Market, Borough Yards and South Kensington, renowned for its innovative yet unpretentious brunch menus. Brunch at Brother Marcus is a weekend institution in London, and here you can find out why.

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Brunch with Brother Marcus by Tasos Gaitanos

The first book from Londons Brother Marcus, the hip Eastern Mediterranean restaurant with sites in Angel, Spitalfields Market, Borough Yards and South Kensington, renowned for its innovative yet unpretentious brunch menus. Brunch at Brother Marcus is a weekend institution in London, and here you can find out why.

Tasos Gaitanos and Alex Large set up the first Brother Marcus restaurant with their old school-friend Arthur Campbell in 2016. Tas is of Cretan and Cypriot heritage and grew up working in his father’s restaurant. He was lured into the family trade by his love of the flavours of the Eastern Med. Alex is a trained actor so finds running front of house and developing the notorious Brother Marcus cocktail list a natural home. Both have travelled extensively in the Eastern Med and look to it constantly as a source of inspiration.

SKU Nicht verfügbar
ISBN 13 9781739174002
ISBN 10 1739174003
Titel Brunch with Brother Marcus
Autor Tasos Gaitanos
Buchzustand Nicht verfügbar
Bindungsart Hardback
Verlag Kitchen Press
Erscheinungsjahr 2023-05-18
Seitenanzahl 240
Preise Winner of Gourmand World Cookbook Award, Best Breakfast Book 2023
Hinweis auf dem Einband Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.