Cranks Recipe Book by David Canter

Cranks Recipe Book by David Canter

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Zusammenfassung

THE classic vegetarian cookbook, reissued for a new generation.

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Cranks Recipe Book by David Canter

THE classic vegetarian cookbook, reissued for a new generation. With helpful notes on techniques, and numerous delicious recipes for soups, starters, salads, dressings, sauces and savouries, not to mention sections devoted to baking, puddings, cereals, preserves, sweetmeats and drinks, the founders of Cranks have put together a book that stands for all that is best in wholefood cuisine. Their aim is to give people the opportunity to experiment with vegetarian food to experience the benefits of a more balanced diet.
Their classic cookbook, reissued this year, is thorough on cooking techniques with sections of sauces, preserves and bakingDishes encourage use of simple unrefined ingredients in line with the restaurant's ethos. * EMERALD STREET *
Cranks was the UK's first ever vegetarian restaurant, opening on 21st June 1961. With a commitment to a healthy, soul-satisfying diet, their vegetarian ideals have not changed over the course of publishing six recipe books. The Cranks restaurant has now moved from London's Carnaby Street to the calmer surroundings of The Cider Press Centre near Totnes in Devon.
SKU Nicht verfügbar
ISBN 13 9781409145714
ISBN 10 1409145719
Titel Cranks Recipe Book
Autor David Canter
Buchzustand Nicht verfügbar
Bindungsart Paperback
Verlag Orion Publishing Co
Erscheinungsjahr 2013-08-15
Seitenanzahl 256
Hinweis auf dem Einband Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.