Cucumber Economic Values and Its Cultivation and Breeding
Cucumber Economic Values and Its Cultivation and Breeding
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Cucumber Economic Values and Its Cultivation and Breeding by Haiping Wang
Cucumber is a well-known and popular vegetable because of its rich nutrient profile and versatile uses in culinary, therapeutic and cosmetic purposes. This book provides information on the plant’s origins, biology, and breeding as well as research on its economic value, utilization, cultivation, and therapeutic benefits.| SKU | Nicht verfügbar |
| ISBN 13 | 9781839680236 |
| ISBN 10 | 1839680237 |
| Titel | Cucumber Economic Values and Its Cultivation and Breeding |
| Autor | Haiping Wang |
| Buchzustand | Nicht verfügbar |
| Verlag | IntechOpen |
| Erscheinungsjahr | 2021-10-06 |
| Seitenanzahl | 228 |
| Hinweis auf dem Einband | Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden. |
| Hinweis | Nicht verfügbar |