Enjoying Gin by Paul Kahan
This informative reference meets tasting journal is your essential guide to the pleasure and versatility of this well-loved, globally sought-after spirit. Whether you are a novice or savvy enthusiast, Enjoying Gin teaches you the fascinating history of the world’s most well-known spirit as well as how to enjoy and evaluate it for a myriad of tastes, textures, and flavor subtleties. It also takes a look at some of the most popular gin brands so you can learn how to cut through the marketing and really understand what you’re getting. The journal section creates an accessible, interactive journey that helps you record your tasting experiences with small-batch to big-brand gins so you can find new favorites based on your flavor preferences. This guide: Takes you through the finer points of tasting gin Offers an interactive format for recording your experiences Includes a collection of gin cocktail recipes that take your experience deeper into the world of gin enjoyment From classic to new-generation gin distilleries hailing from across the the globe, you’ll learn all you need to enjoy gin with the knowledge of a seasoned enthusiast. Whether you choose classic or contemporary, Enjoying Gin offers a hands-on guide to the world of gin and its complexities of flavors.
Frank Flannery is a writer living on the New Jersey coast. A lifelong spirit enthusiast, the booming alcohol industry is among his favorite topics to explore. He writes to share his formidable and growing knowledge on a wide variety of spirits and distillers, from artisanal small batches to nationally distributed classics.
| SKU | Nicht verfügbar |
| ISBN 13 | 9780760375099 |
| ISBN 10 | 0760375097 |
| Titel | Enjoying Gin |
| Autor | Paul Kahan |
| Serie | Liquor Library |
| Buchzustand | Nicht verfügbar |
| Bindungsart | Hardback |
| Verlag | Quarto Publishing Group USA Inc |
| Erscheinungsjahr | 2022-03-15 |
| Seitenanzahl | 176 |
| Hinweis auf dem Einband | Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden. |
| Hinweis | Nicht verfügbar |