The Florida Vegetarian Cookbook by Dalia Coln

The Florida Vegetarian Cookbook by Dalia Coln

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Zusammenfassung

With year-round harvests and incredible seasonal variety of crops, Florida offers a wealth of homegrown foods that make it easy to cook local and fresh. Food journalist Dalia Colon is your guide to discovering flavourful dishes that showcase Florida’s bounty of fruits, vegetables, herbs and grains.

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The Florida Vegetarian Cookbook by Dalia Coln

With year-round harvests and incredible seasonal variety of crops, Florida offers a wealth of homegrown foods that make it easy to cook local and fresh. Food journalist Dalia Colon is your guide to discovering flavourful dishes that showcase Floridas bounty of fruits, vegetables, herbs and grains.
Dalia Colón is an Emmy Award–winning multimedia journalist. She is executive producer and host of The Zest podcast from WUSF Public Media and the NPR Network, and associate producer and cohost of WEDU Arts Plus on Tampa Bay’s PBS station. Her writing has appeared in the New York Times Magazine, Los Angeles Times, and Gravy, the journal of the Southern Foodways Alliance.
SKU Nicht verfügbar
ISBN 13 9780813069906
ISBN 10 0813069904
Titel The Florida Vegetarian Cookbook
Autor Dalia Colón
Buchzustand Nicht verfügbar
Bindungsart Hardback
Verlag University Press of Florida
Erscheinungsjahr 2024-05-31
Seitenanzahl 208
Hinweis auf dem Einband Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.