From Nature To Plate by Tom Kitchin

From Nature To Plate by Tom Kitchin

The Kitchin opened in June 2006. Six months later, it earned a Michelin star, the fastest to be awarded. It was voted Restaurant of the Year 2007 by The List Magazine, and Tom Kitchin is Scottish Chef of the Year 2007. His unique marriage of seasonal Scottish produce with the classical French technique has universal application. Edinburgh-born, Tom has spent more than 10 years working alongside three star chefs Pierre Koffman at La Tante Claire, Guy Savoy in Paris and Alain Ducasse in Monte Carlo. He is totally committed to fresh seasonal ingredients, cooked simply, and the book will showcase the ingredients which are available and at their best each month of the calendar year.

One hundred seasonal recipes, with luscious photography, make this an ideal gift for any aspiring home cookWATERSTONE'S BOOKS QUARTERLY Chef Tom Kitchin shares his delicious seasonal recipes that earned his restaurant The Kitchin a Michelin star within six months of opening. HOT STARS Tom Kitchin is a culinary genius. His new book shows you the best seasonal recipes, accompanied by photos to give you an idea of how it should turn out. SCOTLAND ON SUNDAY He's a chef who is passionate about seasonal produce and letting the freshest ingredients shine... there is a good range of recipes from Asparagus with hollandaise to the more complex Citrus fruits with Earl Grey jelly. BBC GOOD FOOD MAGAZINE Tom has it spot-on. His recipes, some complex, are simply explained with well-chosen accompanying images - you never feel out of your depth, but there's plenty to choose from if you want something simpler. www.foodloversbritain.com a new culinary voice with a totally fresh and individual approach to seasonal cooking. YES CHEF! MAGAZINE

Tom Kitchin was born in Edinburgh. He has worked alongside three 3 Michelin star chefs in London and France. He returned to Edinburgh to open The Kitchin in June 2006 to unanimously favourable reviews.

SKU	Nicht verfügbar
ISBN 13	9780297855934
ISBN 10	029785593X
Titel	From Nature To Plate
Autor	Tom Kitchin
Buchzustand	Nicht verfügbar
Bindungsart	Hardback
Verlag	Orion Publishing Co
Erscheinungsjahr	2009-08-06
Seitenanzahl	272
Hinweis auf dem Einband	Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.
Hinweis	Nicht verfügbar