The Functional Foods Revolution by Michael Heasman

The Functional Foods Revolution by Michael Heasman

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Zusammenfassung

Foods that promote human health - "functional foods" or nutraceuticals - have caught the imagination of the global food industry. Distinguishing hype from real hope, the authors of this study explain the dilemmas and contradictions the industry faces.

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The Functional Foods Revolution by Michael Heasman

Foods that promote human health - 'functional foods' or nutraceuticals - have caught the imagination of the global food industry. All the household-name companies are developing them as a key driver in their global strategies. They see the prospect of new markets and bigger margins, but the issues presented are fraught with complexity and difficulties. Distinguishing hype from real hope, the authors of this handbook explain the dilemmas and contradictions the industry faces. They present a wealth of detailed marketing, food policy and regulatory material from the leading markets world-wide and show how the hopes of the industry, and the consumer, may be dashed. The solution they offer is radical - nothing less than a new business model of what they term a healthful company.
Michael Heasman and Julian Mellentin are directors of the Centre for Food & Health Studies, a London-based think-tank that researches, analyses and forecasts developments in food and health around the world, and co-editors of the international business journal New Nutrition Business.
SKU Nicht verfügbar
ISBN 13 9781853836879
ISBN 10 1853836877
Titel The Functional Foods Revolution
Autor Michael Heasman
Buchzustand Nicht verfügbar
Bindungsart Paperback
Verlag Taylor & Francis Ltd
Erscheinungsjahr 2001-01-01
Seitenanzahl 336
Hinweis auf dem Einband Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.
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