Gloriously Gluten Free by Frederique Jules

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Gloriously Gluten Free by Frederique Jules

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Zusammenfassung

80 easy, gluten-free recipes for sweet treats and celebration cakes - gluten-free patisserie that's a feast for the eyes as well as the tastebuds!

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Gloriously Gluten Free by Frederique Jules

Here are 80 recipes for deliciously gluten-free cakes and pastries. There are recipes for the classics, such as chocolate brownies, tarte tatin, madeleines and marble cake; recipes for the timeless, such as cheesecake, lemon tart, strawberry cake and carrot cake; and completely original recipes such as the ultimate gluten-free wedding cake, passionfruit raspberry roll and coconut pineapple cake. There is something for every occasion, from breakfast, midmorning pick-me-up, lunchtime cupcake and elegant dinner dessert - generous, extremely indulgent, and guaranteed gluten-free.

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Frederique Jules is the head of Noglu and is herself gluten-free for health reasons. The Noglu team works together developing recipes for their clientele who seek guaranteed gluten-free food that is also delicious. He first opened Noglu in Paris in 2012. Noglu is a restaurant and bakery that serves gourmet meals and pastries to takeaway, 100% gluten-free. Their dishes, breads and pasties are produced daily from fresh and organic products. There are now two Noglu restaurants in Paris and a third on Madison Avenue, New York.
SKU Nicht verfügbar
ISBN 13 9781911632016
ISBN 10 1911632019
Titel Gloriously Gluten Free
Autor Frederique Jules
Buchzustand Nicht verfügbar
Bindungsart Hardback
Verlag Murdoch Books
Erscheinungsjahr 2019-06-13
Seitenanzahl 192
Hinweis auf dem Einband Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.