Introduction to General, Organic, and Biochemistry

Introduction to General, Organic, and Biochemistry by Morris Hein

The most comprehensive book available on the subject, Introduction to General, Organic, and Biochemistry, 11th Edition continues its tradition of fostering the development of problem-solving skills, featuring numerous examples and coverage of current applications. Skillfully anticipating areas of difficulty and pacing the material accordingly, this readable work provides clear and logical explanations of chemical concepts as well as the right mix of general chemistry, organic chemistry, and biochemistry. An emphasis on real-world topics lets readers clearly see how the chemistry will apply to their career.

Morris Hein is professor emeritus of chemistry at Mt. San Antonio College, where he regularly taught the preparatory chemistry course and organic chemistry. He is the original author of Foundations of College Chemistry and his name has become synonymous with clarity, meticulous accuracy and a step-by-step approach that students can follow. Over the years, more than three million students have learned chemistry using a text by Morris Hein. In addition to Foundations of College chemistry, 12e, he is co-author of Introduction to General, Organic, and Biochemistry, 8e, and Introduction to Organic and Biochemistry. He is also co-author of Foundations of chemistry in the Laboratory, 12e, and Introduction to General, Organic and Biochemistry in the Laboratory, 8e.

SKU	Nicht verfügbar
ISBN 13	9781118501894
ISBN 10	1118501896
Titel	Introduction to General, Organic, and Biochemistry
Autor	Morris Hein
Buchzustand	Nicht verfügbar
Bindungsart	Paperback
Verlag	John Wiley & Sons Inc
Erscheinungsjahr	2014-02-28
Seitenanzahl	1072
Hinweis auf dem Einband	Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.
Hinweis	Nicht verfügbar