Introduction to Horticulture
Introduction to Horticulture
Proud to be B-Corp
Our business meets the highest standards of verified social and environmental performance, public transparency and legal accountability to balance profit and purpose. In short, we care about people and the planet.
The feel-good place to buy books
- Free delivery in the UK
- Supporting authors with AuthorSHARE
- 100% recyclable packaging
- B Corp - kinder to people and planet
- Buy-back with World of Books - Sell Your Books
Introduction to Horticulture by Damien Miller
The agriculture of plants primarily for food, materials and beauty is termed as horticulture. It involves the cultivation and processing of flowers, fruits, vegetables and ornamental plants. It also includes plant propagation and cultivation to improve plant growth, yields, quality and nutrition value. Plants in horticulture can be grown for a variety of purposes such as food, non-food and social needs. Horticulture encompasses numerous fields such as plant conservation, soil management, landscape restoration, landscape design and arboriculture. Other major areas of horticulture are olericulture, pomology, viticulture, oenology and postharvest physiology. Olericulture deals with the production and marketing of vegetables. Pomology refers to the growing and selling of fruits. This textbook provides significant information of this discipline to help develop a good understanding of horticulture and its sub-fields. It is appropriate for students seeking detailed information in this area as well as for experts. Those in search of information to further their knowledge will be greatly assisted by this book.The agriculture of plants primarily for food, materials and beauty is termed as horticulture. It involves the cultivation and processing of flowers, fruits, vegetables and ornamental plants. It also includes plant propagation and cultivation to improve plant growth, yields, quality and nutrition value. Plants in horticulture can be grown for a variety of purposes such as food, non-food and social needs. Horticulture encompasses numerous fields such as plant conservation, soil management, landscape restoration, landscape design and arboriculture. Other major areas of horticulture are olericulture, pomology, viticulture, oenology and postharvest physiology. Olericulture deals with the production and marketing of vegetables. Pomology refers to the growing and selling of fruits. This textbook provides significant information of this discipline to help develop a good understanding of horticulture and its sub-fields. It is appropriate for students seeking detailed information in this area as well as for experts. Those in search of information to further their knowledge will be greatly assisted by this book.
| SKU | Nicht verfügbar |
| ISBN 13 | 9781641165327 |
| ISBN 10 | 1641165324 |
| Titel | Introduction to Horticulture |
| Autor | Damien Miller |
| Buchzustand | Nicht verfügbar |
| Bindungsart | Hardback |
| Verlag | Callisto Reference |
| Erscheinungsjahr | 2022-03-01 |
| Seitenanzahl | 242 |
| Hinweis auf dem Einband | Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden. |
| Hinweis | Nicht verfügbar |