It Must've Been Something I Ate by Jeffrey Steingarten

It Must've Been Something I Ate by Jeffrey Steingarten

In this collection of provocative, witty and erudite food essays, Jeffrey Steingarten continues his quest for the perfect meal, which began in "The Man Who Ate Everything". He chews over the supreme hors d'ouvres recipe, embarks on an epic hunt for bluefish tuna and in the chapter "The man who cooked for his dog", responds to baleful looks from his golden retriever by cooking him dishes of braised short ribs. A diverse menu from the man who has dedicated his life to searching out the ultimate in food experiences, at considerable expense to his waistline.

Witty and erudite each essay is the work of an obsessive with his desires fulfilled - Daily Telegraph

Hilarious, quixotic, obsessive, Steingarten is a heroHe's nuts, but he's a hero - Independent

Jeffrey Steingarten trained to become a food writer at Harvard College, Harvard Law School, the Massachusetts Institute of Technology, and the Harvard Lampoon. He is the Internationally feared and acclaimed food critic of American Vogue.

SKU	Nicht verfügbar
ISBN 13	9780747243038
ISBN 10	0747243034
Titel	It Must've Been Something I Ate
Autor	Jeffrey Steingarten
Buchzustand	Nicht verfügbar
Bindungsart	Hardback
Verlag	Headline Publishing Group
Erscheinungsjahr	2002-11-04
Seitenanzahl	384
Hinweis auf dem Einband	Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.
Hinweis	Nicht verfügbar