The Lady & Sons Just Desserts by Paula H Deen

The Lady & Sons Just Desserts by Paula H Deen

This detailed series provides comprehensive coverage of critical interpretations of the plays of Shakespeare. Volumes one through ten present critical overviews of each play and feature criticism from the 17th century to the present. Volumes 11-26 focus on the history of Shakespeare's plays on the stage and in important film adaptations. Volumes 27-56 focus on criticism published after 1960 and provide readers with thematic approaches to Shakespeare's works. Starting with Vol. 57 the series provides general criticism published since 1990 and historical criticism not featured in previous volumes on four to five plays or works per volume. Beginning with Vol. 60, the series replaced its annual compilation of essays representing the year's most noteworthy Shakespearean scholarship with topic entries, comprised of essays that analyze various topics or themes found Shakespeare's works. Approximately 90-95% of critical essays are full text. Each volume includes a cumulative character index, a topic index and a topic index arranged by play title.

Deen is a Georgia native who grew up in Albany. She eventually relocated to Savannah, where she founded the Bag Lady catering company with her two sons, Bobby and Jamie. The Lady & Sons Restaurant, located on Savannah's historic quarter and specializing in Southern cuisine, grew out of the business. Deen is a regular guest on QVC and the author of The Lady & Son's Savannah Country Cookbook.

SKU	Nicht verfügbar
ISBN 13	9780743290203
ISBN 10	0743290208
Titel	The Lady & Sons Just Desserts
Autor	Paula H Deen
Buchzustand	Nicht verfügbar
Bindungsart	Other book format
Verlag	Simon & Schuster
Erscheinungsjahr	2006-04-10
Seitenanzahl	192
Hinweis auf dem Einband	Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.