The Little Book of Nutrients by Marlene Houghton

The Little Book of Nutrients by Marlene Houghton

The Little Book of Nutrients is the best small guide to nutrients on the planet. This tiny title breaks down vitamins, minerals, trace elements and other food constituents to highlight their importance, and the way that they work to keep us healthy. It shows us the items that are essential for health and how to ensure that we are eating enough of them. And although much of the book is about plant-based foods, this isn't a book for vegans – it includes meat, poultry, fish, eggs and dairy foods, and even recommends a little red wine for a healthy diet. Minerals Magnesium Anti-stress mineral that reduces muscle spasms and eases premenstrual syndrome. Best sources: nuts, figs, soya beans, wholegrain cereals, meat, fish, seafood.

Marlene Houghton PhD has always been interested in natural health therapies, having studied herbalism (phytotherapy), holistic nutrition, and related natural therapies. She has over twenty years of experience working in orthodox medical settings in top London teaching hospitals. She is a nutritional therapist and a traditional herbalist as well as a nutrition consultant for a well-known group of health stores. She regularly contributes articles on traditional herbalism and aromatherapy to Echo World, a mind, body and spirit magazine, and has written three books: An Astrological Apothecary, Simply Herbalism, In Focus: Essential Oils & Aromatherapy.

SKU	Nicht verfügbar
ISBN 13	9781911610939
ISBN 10	1911610937
Titel	The Little Book of Nutrients
Autor	Marlene Houghton
Buchzustand	Nicht verfügbar
Bindungsart	Hardback
Verlag	Headline Publishing Group
Erscheinungsjahr	2021-10-28
Seitenanzahl	192
Hinweis auf dem Einband	Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.