The Mediterranean Pantry by Aglaia Kremezi

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The Mediterranean Pantry by Aglaia Kremezi

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Zusammenfassung

Contains 70 recipes for Mediterranean condiments that can be stored and used to infuse summer flavours into meals all year round, including home-made mustard, rose-petal jam, pistachios and apricot nectar. Each recipe is accompanied by notes on its historical, mythological and botanical background.

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The Mediterranean Pantry by Aglaia Kremezi

Containing 70 recipes for Mediterranean condiments that can be stored and used to infuse summer flavours into meals all year round, this book includes home-made mustard, rose-petal jam, caramelized pistachios and apricot nectar. Each recipe is accompanied by notes on its historical, mythological and botanical background, as well as a list of mail-order sources, making even the most unusual ingredients readily available.

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SKU Nicht verfügbar
ISBN 13 9781857324983
ISBN 10 1857324986
Titel The Mediterranean Pantry
Autor Aglaia Kremezi
Buchzustand Nicht verfügbar
Bindungsart Hardback
Verlag Octopus Publishing Group
Erscheinungsjahr 1994-11-14
Seitenanzahl 144
Hinweis auf dem Einband Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.
Hinweis Nicht verfügbar