Moroccan Cuisine by Paula Wolfert

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Moroccan Cuisine by Paula Wolfert

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Zusammenfassung

Moroccan cuisine is a mixture of heavy influences from across the Middle East and Southern Spain. This book presents a collection of Moroccan recipes that blend spices, fruits, meats and vegetables. The traditional recipes come from a variety of sources from Fez, Marrakesh, Casablanca and Rabat.

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Moroccan Cuisine by Paula Wolfert

Moroccan cuisine is a mixture of heavy influences from across the Middle East and Southern Spain. This book presents a collection of Moroccan recipes that blend spices, fruits, meats and vegetables. The traditional recipes come from a variety of sources from Fez, Marrakesh, Casablanca and Rabat.

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SKU Nicht verfügbar
ISBN 13 9781898697879
ISBN 10 1898697876
Titel Moroccan Cuisine
Autor Paula Wolfert
Buchzustand Nicht verfügbar
Bindungsart Hardback
Verlag Grub Street Publishing
Erscheinungsjahr 1998-04-30
Seitenanzahl 288
Hinweis auf dem Einband Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.
Hinweis Nicht verfügbar